Servings
Font
Back
5.0 from 48 votes

Cheesy Spinach Artichoke Dip

Cheesy spinach artichoke dip is the perfect blend of cheesy goodness and veggie freshness, making it the ultimate snack for parties, potlucks, or a cozy night in. Simple, scrumptious, and ready in no time, it’s the dip everyone will be talking about.

Prep Time
10 mins
Cook Time
10 mins
Total Time
35 mins
Servings: 6 servings
Calories: 316 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 8 ounces cream cheese softened
  • 1/4 cup mayonnaise
  • 1/2 cup grated Parmesan cheese
  • 1 clove garlic peeled and minced
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 14 ounces artichoke hearts drained and chopped
  • 10 ounces frozen chopped spinach thawed and drained
  • shredded Mozzarella cheese

Instructions

    Cup of Yum
  1. Preheat oven to 350 degrees F. Lightly grease a small baking dish.
  2. In a medium bowl, mix together cream cheese, mayonnaise, Parmesan cheese, garlic, basil, salt, and pepper. Gently stir in artichoke hearts and spinach.
  3. Transfer the mixture to the prepared baking dish. Top with mozzarella cheese. Bake in the preheated oven 25 minutes, until bubbly and lightly browned.

Nutrition Information

Calories 316kcal (16%) Carbohydrates 7g (2%) Protein 8g (16%) Fat 29g (45%) Saturated Fat 11g (55%) Cholesterol 53mg (18%) Sodium 691mg (29%) Potassium 226mg (6%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 6782IU (136%) Vitamin C 17mg (19%) Calcium 206mg (21%) Iron 2mg (11%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 316

% Daily Value*

Calories 316kcal 16%
Carbohydrates 7g 2%
Protein 8g 16%
Fat 29g 45%
Saturated Fat 11g 55%
Cholesterol 53mg 18%
Sodium 691mg 29%
Potassium 226mg 5%
Fiber 3g 12%
Sugar 2g 4%
Vitamin A 6782IU 136%
Vitamin C 17mg 19%
Calcium 206mg 21%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.