Servings
Font
Back
0 from 0 votes

Cherry Tomato au Gratin

When you think of a recipe that is easy to make with just a few simple ingredients, I think of cherry tomato au gratin as the perfect example.

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 4 people
Calories: 130 kcal
Course: Side Dish
Cuisine: Mediterranean , French , Italian

Ingredients

  • 500 gr Ripe cherry tomatoes,
  • 1 sprig fresh thyme
  • 1 sprig fresh basil
  • 1 sprig fresh sage
  • 1 sprig fresh parsley
  • 50 gr breadcrumbs
  • 50 gr Parmesan Cheese
  • 1 tsp Pepper Chili flakes
  • 1 tbsp olive oil
  • salt and pepper

Instructions

    Cup of Yum
  1. Prepare the ingredients: carefully wash the cherry tomatoes and herbs. Wipe off excess water.
  2. Halve the cherry tomatoes, place them on a baking pan covered with baking paper, and sprinkle them with salt flakes.
  3. Let them stand for about 20 minutes to drain off the excess liquid and improve their flavor.
  4. Rinse the cherry tomatoes under running water and remove the seeds;Let them drain for a few minutes and blot up any excess water.
  5. In the meantime, prepare the filling: finely chop the basil, thyme (after removing the woody parts of the sprig), sage, and parsley.
  6. Add the aromatic mixture to the breadcrumbs, mix well and add the grated Parmesan cheese. Season with salt, pepper, and chili pepper flakes.
  7. Arrange the cherry tomatoes with the concave side up and cover with the breadcrumb mixture. Be very generous.
  8. Generously sprinkle grated Parmesan on top with a drizzle of oil;
  9. Bake in a hot oven at 350°F (180°C) for 15-20 minutes, then raise the temperature to 400°F (200°C ) in for 5 minutes to brown the top.

Nutrition Information

Calories 130kcal (7%) Carbohydrates 10g (3%) Protein 6g (12%) Fat 7g (11%) Saturated Fat 3g (15%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Cholesterol 9mg (3%) Sodium 292mg (12%) Potassium 41mg (1%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 157IU (3%) Vitamin C 1mg (1%) Calcium 174mg (17%) Iron 1mg (6%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 130

% Daily Value*

Calories 130kcal 7%
Carbohydrates 10g 3%
Protein 6g 12%
Fat 7g 11%
Saturated Fat 3g 15%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 4g 20%
Cholesterol 9mg 3%
Sodium 292mg 12%
Potassium 41mg 1%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 157IU 3%
Vitamin C 1mg 1%
Calcium 174mg 17%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Login to Continue
Forgot password?
Don't have an account? Register