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Chèvre Cheese Balls
If you love cheese ball bites, these Chevre Goat Cheese Balls are going to be a dream! So much flavor in this classic cheese ball recipe!
Prep Time
25 mins
Chill Time, divided
30 mins
Total Time
55 mins
Servings: 12
Calories: 57 kcal
Course:
Appetizer
Cuisine:
American
Ingredients
- 1 pkg (8 oz) cream cheese, softened
- 2 pkg (4 oz) chevre goat cheese
- 2 tablespoons honey
- ¼ teaspoon salt
- ¼ - ½ cup crushed red pepper flakes
- ¼ - ½ cup cinnamon sugar
- ¼ - ½ cup pecans, crushed
Instructions
- Gather and measure all of your ingredients.
- On high speed, beat the cream cheese, chèvre goat cheese and honey.
- Beat until light and fluffy.
- Add the salt and fold in to combine.
- Chill the cheese mixture in the freezer for 20 minutes.
- Using a small scoop, shape the cheese into 1” balls and line up on a baking tray. Place the cheese balls back into the freezer for another 10 minutes.
- In the meantime, assemble the red pepper flakes, cinnamon sugar, and crushed pecans in small separate bowls.
- Remove the cheese balls from the freezer and roll in desired topping.
- Serve immediately. Spread over crackers, bread, baby carrots, celery sticks, pretzels or simply enjoy them on their own!
- Savor every bite!
Cup of Yum
Notes
- To make an mind-blowingly great party platter, you want to serve only the best finger foods. These cheese balls fit right into that category. And...for more totally amazing appetizers, check out that link and I'm sure you'll find some things that are right up your alley. They'll make others sing your praises from here until tomorrow!
Nutrition Information
Calories
57kcal
(3%)
Carbohydrates
10g
(3%)
Protein
1g
(2%)
Fat
2g
(3%)
Saturated Fat
0.3g
(2%)
Polyunsaturated Fat
1g
Monounsaturated Fat
1g
Cholesterol
0.2mg
(0%)
Sodium
130mg
(5%)
Potassium
107mg
(3%)
Fiber
2g
(8%)
Sugar
7g
(14%)
Vitamin A
1466IU
(29%)
Vitamin C
0.1mg
(0%)
Calcium
18mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 57
% Daily Value*
| Calories | 57kcal | 3% |
| Carbohydrates | 10g | 3% |
| Protein | 1g | 2% |
| Fat | 2g | 3% |
| Saturated Fat | 0.3g | 2% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 0.2mg | 0% |
| Sodium | 130mg | 5% |
| Potassium | 107mg | 2% |
| Fiber | 2g | 8% |
| Sugar | 7g | 14% |
| Vitamin A | 1466IU | 29% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 18mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.