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5.0 from 39 votes

Chicken Alfredo Dip

This chicken Alfredo dip is diced chicken mixed with Alfredo sauce and three cheeses, then baked until hot and bubbly. An easy and unusual party snack that's bound to get rave reviews!

Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 8
Calories: 358 kcal
Course: Appetizer
Cuisine: American

Ingredients

  • 2 cups cooked chicken coarsely chopped into bite sized pieces
  • 1 1/2 cups Alfredo sauce Homemade or store bought
  • 8 ounces cream cheese softened
  • 1/2 cup grated Parmesan cheese
  • 1/2 teaspoon Italian seasoning
  • 1 1/2 cups shredded Mozzarella cheese divided use
  • 1/2 cup Cooked crumbled bacon
  • 1/2 cup diced tomatoes
  • 1 tablespoon chopped parsley
  • cooking spray

Instructions

    Cup of Yum
  1. Preheat the oven to 375 degrees F. Coat a small skillet or baking dish with cooking spray.
  2. Place the chicken, Alfredo sauce, cream cheese, parmesan cheese, Italian seasoning and 1/2 cup mozzarella cheese in a bowl. Stir to combine.
  3. Spread the chicken mixture into the prepared pan and top with remaining cup of mozzarella cheese.
  4. Bake for 20 minutes or until dip is bubbly and cheese is melted. Turn the oven to broil and broil for 1-2 minutes until the cheese just starts to brown.
  5. Top the dip with bacon, tomatoes and parsley, then serve.

Notes

  • If you'd like to make your own Alfredo sauce, refer to the post text for a basic recipe.

Nutrition Information

Calories 358kcal (18%) Carbohydrates 4g (1%) Protein 18g (36%) Fat 19g (29%) Saturated Fat 14g (70%) Cholesterol 111mg (37%) Sodium 669mg (28%) Potassium 164mg (5%) Sugar 2g (4%) Vitamin A 625IU (13%) Vitamin C 1.4mg (2%) Calcium 214mg (21%) Iron 0.9mg (5%)

Nutrition Facts

Serving: 8Serving

Amount Per Serving

Calories 358

% Daily Value*

Calories 358kcal 18%
Carbohydrates 4g 1%
Protein 18g 36%
Fat 19g 29%
Saturated Fat 14g 70%
Cholesterol 111mg 37%
Sodium 669mg 28%
Potassium 164mg 3%
Sugar 2g 4%
Vitamin A 625IU 13%
Vitamin C 1.4mg 2%
Calcium 214mg 21%
Iron 0.9mg 5%

* Percent Daily Values are based on a 2,000 calorie diet.

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