0 from 33 votes
Chicken Alfredo Lasagna Rolls
Make dinner time extra special with these easy Chicken Alfredo Lasagna Rolls! A blend of chicken, cheese, and spices are rolled up into lasagna noodles, then drenched in a creamy alfredo sauce. The whole family will love this one!
Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 9 rolls
Calories: 382 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 9 lasagna noodles, cooked according to package directions
- 1 cup ricotta cheese
- 1 egg, lightly beaten
- 1/2 cup Parmesan cheese, divided
- 2 cloves garlic, minced
- 1 tsp Italian seasoning
- 2 cups cooked and chopped chicken
- 1 jar Bertolli Alfredo Sauce
- 1 1/2 cups shredded Mozzarella cheese
Instructions
- Preheat oven to 350 degrees. Spray a baking dish with cooking spray and set aside.
- In a small bowl, mix together the ricotta cheese, egg, 1/4 cup parmesan cheese, garlic, and italian seasoning. Set aside.
- Spread out cooked lasagna noodles on a clean, flat surface (I used a cutting board). Spoon 1 heaping tablespoon of ricotta mixture down the center of each noodle. Sprinkle with chicken, then top with a drizzle of Alfredo sauce, about 1 tablespoon for each noodle. Roll up each noodle, then place seam side down in prepared baking dish. Top with remaining Alfredo sauce then sprinkle with mozzarella and remaining 1/4 cup of parmesan cheese.
- Bake in the preheated oven for 25-30 minutes until cheese is melted and bubbly. Enjoy!
Cup of Yum
Nutrition Information
Calories
382kcal
(19%)
Carbohydrates
24g
(8%)
Protein
19g
(38%)
Fat
22g
(34%)
Saturated Fat
11g
(55%)
Cholesterol
102mg
(34%)
Sodium
594mg
(25%)
Potassium
164mg
(5%)
Sugar
1g
(2%)
Vitamin A
355IU
(7%)
Vitamin C
0.6mg
(1%)
Calcium
232mg
(23%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 9rolls
Amount Per Serving
Calories 382
% Daily Value*
| Calories | 382kcal | 19% |
| Carbohydrates | 24g | 8% |
| Protein | 19g | 38% |
| Fat | 22g | 34% |
| Saturated Fat | 11g | 55% |
| Cholesterol | 102mg | 34% |
| Sodium | 594mg | 25% |
| Potassium | 164mg | 3% |
| Sugar | 1g | 2% |
| Vitamin A | 355IU | 7% |
| Vitamin C | 0.6mg | 1% |
| Calcium | 232mg | 23% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.