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Chicken Barbecue Fried Rice
Perfect for any time of day, this recipe delivers great flavor effortlessly.
Servings: 4
Course:
Others
Ingredients
- 1 cup chicken barbecue or chicken inasal finely chopped
- 4 cups cooked white rice
- 2 tablespoons barbecue sauce Sweet Baby Ray's or any brand
- 1 tablespoon garlic minced
- 1 teaspoon salt
- 2 to 3 tablespoons cooking oil
Instructions
- Combine salt with the rice and mix well.
- Heat a pan and pour-in the cooking oil.
- Add garlic when the oil becomes hot, and then cook until the color turns medium brown.
- Put-in the chicken and cook for 2 minutes.
- Add the barbecue sauce. Stir and cook for a minute.
- Put-in the rice and gently mix until the sauce and chicken is well distributed. Cook for 5 to 8 minutes while occasionally stirring.
- Turn the heat off, and transfer to a serving plate.
- Serve with your favorite main dish.
- Share and enjoy!
Cup of Yum
Nutrition Information
Serving
4g
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories
% Daily Value*
Serving | 4g |
* Percent Daily Values are based on a 2,000 calorie diet.