5.0 from 24 votes
Chicken Caesar Pasta Salad
10 Minute Chicken Caesar Pasta Salad is so quick to make and so delicious you will put this in your regular rotation for lunches, parties, picnics and bbqs!
Prep Time
15 mins
Cook Time
15 mins
Total Time
23 mins
Servings: 8 Servings
Calories: 618 kcal
Course:
Salad
Cuisine:
American
Ingredients
- 2 chicken breasts cooked and cut into chunks
- 1 pound bowtie pasta
- 6 cups romaine lettuce chopped
- 6 ounces Parmesan Cheese
- 1 1/2 cups caesar dressing
- 1 cup croutons
- 1/4 teaspoon coarse ground black pepper
Instructions
- Cook pasta in salted water for one minute less than the directions on the box.
- Let cool slightly for 3-5 minutes.
- Add the dressing, chicken, cheese and black pepper (to taste).
- Toss together, top with croutons and Parmesan cheese.
Cup of Yum
Nutrition Information
Calories
618kcal
(31%)
Carbohydrates
48g
(16%)
Protein
29g
(58%)
Fat
34g
(52%)
Saturated Fat
8g
(40%)
Cholesterol
68mg
(23%)
Sodium
971mg
(40%)
Potassium
460mg
(13%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Vitamin A
3270IU
(65%)
Vitamin C
2.2mg
(2%)
Calcium
302mg
(30%)
Iron
2.1mg
(12%)
Nutrition Facts
Serving: 8Servings
Amount Per Serving
Calories 618
% Daily Value*
| Calories | 618kcal | 31% |
| Carbohydrates | 48g | 16% |
| Protein | 29g | 58% |
| Fat | 34g | 52% |
| Saturated Fat | 8g | 40% |
| Cholesterol | 68mg | 23% |
| Sodium | 971mg | 40% |
| Potassium | 460mg | 10% |
| Fiber | 3g | 12% |
| Sugar | 3g | 6% |
| Vitamin A | 3270IU | 65% |
| Vitamin C | 2.2mg | 2% |
| Calcium | 302mg | 30% |
| Iron | 2.1mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet.