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5.0 from 9 votes

Chicken Caesar Sandwiches on Toasted Garlic Bread

The Garlic Bread Chicken Caesar Sandwiches combine the best flavors of caesar salad with luscious, buttery garlic toast for that crisp crouton crunch. Make these for a quick and easy dinner, or slice the sandwiches small for an appetizer, finger food, or pot luck dish.

Prep Time
10 mins
Cook Time
10 mins
Servings: 5 servings
Calories: 534 kcal
Course: Appetizer , Lunch , Dinner
Cuisine: American

Ingredients

For the Toasted Garlic Bread
  • 1 loaf French bread
  • 1/3 cup Challenge Spreadable Butter
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon Italian seasonings
For the Chicken Caesar Salad
  • 2 hearts of romaine
  • 2 cups shredded chicken
  • 1/3 cup creamy caesar dressing
  • 1/4 cup shaved Parmesan cheese

Instructions

    Cup of Yum
  1. Preheat the oven to 350˚F.
  2. Cut the french bread in half horizontally. Spread half of the Challenge spreadable butter on each side of the loaf to coat. Sprinkle the garlic salt and Italian seasonings evenly over the butter.
  3. Bake for 8-10 minutes until the butter is melted . Then broil for 1 minute to get the edges golden brown and crispy.
  4. To make the salad, cut the bottom 1-2 inches off the romaine to remove the core. Then chop the lettuce into small bite sized pieces and place in a large bowl.
  5. Toss the lettuce with the salad dressing until evenly coated. Stir in the chicken and parmesan cheese.
  6. Use tongs to place the salad mixture evenly down the length of the bottom piece of garlic bread. Place the top on and cut into 4-6 sandwiches for lunch or dinner, or 8-12 sandwiches for an appetizer or finger food. Serve immediately.

Nutrition Information

Serving 1sandwich Calories 534kcal (27%) Carbohydrates 44g (15%) Protein 25g (50%) Fat 29g (45%) Saturated Fat 11g (55%) Polyunsaturated Fat 7g Monounsaturated Fat 7g Trans Fat 0.5g Cholesterol 85mg (28%) Sodium 1367mg (57%) Potassium 353mg (10%) Fiber 3g (12%) Sugar 5g (10%) Vitamin A 4390IU (88%) Vitamin C 2mg (2%) Calcium 122mg (12%) Iron 5mg (28%)

Nutrition Facts

Serving: 5servings

Amount Per Serving

Calories 534

% Daily Value*

Serving 1sandwich
Calories 534kcal 27%
Carbohydrates 44g 15%
Protein 25g 50%
Fat 29g 45%
Saturated Fat 11g 55%
Polyunsaturated Fat 7g 41%
Monounsaturated Fat 7g 35%
Trans Fat 0.5g 25%
Cholesterol 85mg 28%
Sodium 1367mg 57%
Potassium 353mg 8%
Fiber 3g 12%
Sugar 5g 10%
Vitamin A 4390IU 88%
Vitamin C 2mg 2%
Calcium 122mg 12%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

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