Servings
Font
Back
5.0 from 48 votes

Chicken Caesar Wrap

If you've spent any amount of time here on WGC, you know that I'm obsessed with this Avocado Kale Caesar Salad. It's one of my favorite go-to lunches and recently I turned it into a Chicken Caesar Wrap and HOLY MOLY it's absolute perfection.

Prep Time
5 mins
Cook Time
5 mins
Total Time
10 mins
Servings: 4 people
Calories: 688 kcal
Course: Lunch
Cuisine: American

Ingredients

For the Toasty Panko Croutons
  • ½ cup Panko bread crumbs
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • ½ teaspoon kosher salt
  • ½ teaspoon freshly cracked black pepper
Tahini Caesar Dressing
  • ⅓ cup Tahini
  • 3 tablespoons fresh lemon juice
  • 1 tablespoon olive oil
  • 3 cloves garlic roughly chopped
  • 2 tablespoons water
  • kosher salt
For the Wrap
  • 1 bunch Tuscan kale ribs removed and shredded
  • 1 whole romaine heart shredded
  • 3 tablespoons everything but the bagel seasoning
  • 2 ripe avocados cut into large wedges
  • 2 chicken breasts seasoned with salt and pepper and grilled
  • 4 tortillas

Instructions

    Cup of Yum
  1. Place the olive oil and butter in a small skillet over medium high heat. Add the panko and toast until golden. Season with salt and pepper and set aside.
  2. Combine the ingredients for the Tahini Caesar Dressing in a small blender and set aside.
  3. Combine the shredded kale and lettuce in a large bowl. Drizzle a few tablespoons of the dressing along with the toasted panko, the everything seasoning and the chopped grilled chicken. Toss to combine. Taste and adjust seasoning and dressing.
  4. Place a heading portion into 2 tortillas and wrap and roll. Slice on a diagonal and serve.

Nutrition Information

Calories 688kcal (34%) Carbohydrates 39g (13%) Protein 37g (74%) Fat 46g (71%) Saturated Fat 9g (45%) Polyunsaturated Fat 10g Monounsaturated Fat 24g Trans Fat 0.1g Cholesterol 83mg (28%) Sodium 1370mg (57%) Potassium 1398mg (40%) Fiber 13g (52%) Sugar 3g (6%) Vitamin A 9489IU (190%) Vitamin C 82mg (91%) Calcium 292mg (29%) Iron 5mg (28%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 688

% Daily Value*

Calories 688kcal 34%
Carbohydrates 39g 13%
Protein 37g 74%
Fat 46g 71%
Saturated Fat 9g 45%
Polyunsaturated Fat 10g 59%
Monounsaturated Fat 24g 120%
Trans Fat 0.1g 5%
Cholesterol 83mg 28%
Sodium 1370mg 57%
Potassium 1398mg 30%
Fiber 13g 52%
Sugar 3g 6%
Vitamin A 9489IU 190%
Vitamin C 82mg 91%
Calcium 292mg 29%
Iron 5mg 28%

* Percent Daily Values are based on a 2,000 calorie diet.

Report Abuse
Login to Continue
Forgot password?
Don't have an account? Register