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Chicken Cordon Bleu Pizza
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Chicken Cordon Bleu Pizza

Classic chicken cordon bleu turned into an easy to make and delicious pizza, perfect for your Friday night!

Prep Time
20 mins
Cook Time
15 mins
Total Time
35 mins
Servings: 8 servings
Calories: 242 kcal
Course: Main Course, Dinner
Cuisine: American

Ingredients

Pizza
  • 1 pound pizza dough
  • 1 1/2 cups swiss cheese shredded, or part skim mozzarella
  • 1 chicken breast thinly sliced, boneless, skinless, cooked
  • 1/2 cup ham diced
  • 2 green onion thinly sliced
  • 1/2 teaspoon Italian seasoning
Sauce
  • 1 tablespoon olive oil
  • 1 tablespoon flour
  • 1 cup milk low fat
  • 1/2 teaspoon garlic powder
  • black pepper fresh ground, to taste
  • kosher salt fresh ground, to taste

Instructions

To Make the Sauce
    Cup of Yum
  1. In a small saucepan heat the olive oil over medium high heat. Once the oil is hot whisk in the flour and let it cook for 1 minute.
  2. Turn the heat down to medium and slowly whisk in the milk. Continue whisking and add in the salt, garlic powder, and pepper. Once the sauce has thickened (about 3-5 minutes) remove from the heat.
To Make the Pizza
  1. Preheat oven to 450° F. Roll the pizza dough out onto a pizza stone or sheet pan sprayed with cooking spray.
  2. Spread the white sauce onto the pizza dough. Top the pizza with the shredded cheese, chicken, ham, green onions, and Italian seasoning.
  3. Bake for 10-15 minutes or until the crust is golden and the cheese is melted and bubbly.

Nutrition Information

Calories 242kcal (12%) Carbohydrates 29g (10%) Protein 18g (36%) Fat 6g (9%) Saturated Fat 1g (5%) Polyunsaturated Fat 4g (24%) Cholesterol 23mg (8%) Sodium 468mg (20%) Fiber 2g (8%) Sugar 3g (6%)

Nutrition Facts

Serving: 8 servings

Amount Per Serving

Calories 242

% Daily Value*

Calories 242kcal 12%
Carbohydrates 29g 10%
Protein 18g 36%
Fat 6g 9%
Saturated Fat 1g 5%
Polyunsaturated Fat 4g 24%
Cholesterol 23mg 8%
Sodium 468mg 20%
Fiber 2g 8%
Sugar 3g 6%

* Percent Daily Values are based on a 2,000 calorie diet.