Chicken Gyros Recipe With Tzatziki Sauce
User Reviews
4.1
                                            
                                            807 reviews
                                        
                                    
                                        Good
                                    
                                - 
                        Prep Time
20 mins
 - 
                        Cook Time
20 mins
 - 
                        Total Time
40 mins
 - 
                        Servings
4 wraps
 - 
                        Calories
886 kcal
 - 
                        Course
Main Course
 - 
                        Cuisine
Greek
 
																									Chicken Gyros Recipe With Tzatziki Sauce
															
																
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													Difficulty: Easy
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                                Ingredients
For The Chicken Gyros:
- 600 grams / 21.1 oz chicken breasts
 - 1 tablespoon sweet paprika
 - 1 teaspoon dried oregano
 - 1 garlic clove minced
 - 3 tablespoons olive oil
 - salt and pepper
 
For The Tzatziki Sauce:
- 250 grams / 8.8 oz Greek yogurt
 - 100 grams / 8.8 oz cucumber
 - 1 large garlic clove minced
 - 1 tablespoon fresh dill chopped
 - 1 teaspoon red wine vinegar
 - 2 tablespoons olive oil
 
For The Wraps:
- 4 Pita flatbreads
 - 1 tomato cut into thin slices
 - ½ onion cut into thin slices
 - olive oil
 
Instructions
For The Chicken Gyros:
- Preheat oven to 250°C / 482°F.
 - In a small baking dish, add the chicken breasts, paprika, oregano, garlic, and olive oil. Season with salt and pepper. Massage the chicken for the marinade to spread evenly. Bake for approximately 20 minutes, until the chicken gets a golden brown color. Transfer chicken breasts to a cutting board and cut into thin stripes.
 
For The Tzatziki:
- In a mixing bowl, add the yogurt, garlic, dill, vinegar, and olive oil. Grate the cucumber with a hand grater (not too thin) and add to the mixture as well. Mix all ingredients until thoroughly combined.
 
For The Wraps:
- Add a drop of olive oil to a frying pan and heat over high heat. Reduce heat to medium and add the first pita flatbread. Cook for 3-4 minutes flipping it once. Repeat process for the remaining flatbreads.
 - To each flatbread add 2-3 slices of tomato, a few slices of onion, a few pieces of chicken and 1-2 tablespoons of tzatziki. Wrap with aluminum foil and serve.
 
Nutrition Information
Show Details
																							
												Calories  
												886kcal
																									(44%)
																																			
												Carbohydrates  
												67g
																									(22%)
																																			
												Protein  
												61g
																									(122%)
																																			
												Fat  
												41g
																									(63%)
																																			
												Saturated Fat  
												8g
																									(40%)
																																			
												Polyunsaturated Fat  
												6g
																																			
												Monounsaturated Fat  
												24g
																																			
												Cholesterol  
												134mg
																									(45%)
																																			
												Sodium  
												1175mg
																									(49%)
																																			
												Potassium  
												889mg
																									(25%)
																																			
												Fiber  
												5g
																									(20%)
																																			
												Sugar  
												4g
																									(8%)
																							
										
									Nutrition Facts
Serving: 4wraps
Amount Per Serving
Calories 886 kcal
% Daily Value*
| Calories | 886kcal | 44% | 
| Carbohydrates | 67g | 22% | 
| Protein | 61g | 122% | 
| Fat | 41g | 63% | 
| Saturated Fat | 8g | 40% | 
| Polyunsaturated Fat | 6g | 35% | 
| Monounsaturated Fat | 24g | 120% | 
| Cholesterol | 134mg | 45% | 
| Sodium | 1175mg | 49% | 
| Potassium | 889mg | 19% | 
| Fiber | 5g | 20% | 
| Sugar | 4g | 8% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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Overall Rating
4.1
                                                
                                                807 reviews
                                            
                                        
                                            Good
                                        
                                        
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