5.0 from 6 votes
Chicken Keema Curry
Discover the rich flavours of Chicken Keema Curry, a delightful dish perfect for spice lovers and home cooks looking to expand their culinary horizons.
Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 4
Calories: 298 kcal
Course:
Main Course , Dinner
Cuisine:
Indian , Pakistani
Ingredients
- 2 tbsp oil
- 1 onion Finely chopped
- 2 cloves garlic Minced
- 1- inch ginger Grated
- 500 g chicken mince
- 2 tsp cumin powder
- 2 tsp coriander powder
- 1 tsp turmeric powder
- 1 tsp garam masala
- 1/2 tsp chilli powder Adjust to taste
- 400 g canned tomatoes
- salt To taste
- Coriander For garnish
Instructions
- Heat the vegetable oil in a large pan over medium heat.
- Add the chopped onion and sauté until it becomes soft and translucent.
- Stir in the minced garlic and grated ginger, cooking for another couple of minutes until fragrant.
- Add the minced chicken and cook, breaking it apart with a spoon, until it turns brown and cooked through.
- Sprinkle in the ground cumin, ground coriander, turmeric, garam masala, and chili powder. Stir well to coat the chicken evenly with the spices.
- Pour in the canned chopped tomatoes and season with salt. Stir everything together.
- Simmer the curry for about 15-20 minutes, allowing the flavours to meld and the sauce to thicken.
- Garnish with fresh coriander leaves before serving.
Cup of Yum
Notes
- Adjust the level of chili powder to your preferred spice level.
- Serve the Chicken Keema Curry with rice or flatbreads for a delicious meal.
- Nutritional facts:
- The provision of nutritional information is done so merely as a courtesy and should not be taken as a guarantee.
Nutrition Information
Calories
298kcal
(15%)
Carbohydrates
12g
(4%)
Protein
24g
(48%)
Fat
18g
(28%)
Saturated Fat
3g
(15%)
Trans Fat
0.1g
Cholesterol
108mg
(36%)
Sodium
215mg
(9%)
Potassium
1047mg
(30%)
Fiber
3g
(12%)
Sugar
6g
(12%)
Vitamin A
303IU
(6%)
Vitamin C
12mg
(13%)
Calcium
69mg
(7%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 298
% Daily Value*
| Calories | 298kcal | 15% |
| Carbohydrates | 12g | 4% |
| Protein | 24g | 48% |
| Fat | 18g | 28% |
| Saturated Fat | 3g | 15% |
| Trans Fat | 0.1g | 5% |
| Cholesterol | 108mg | 36% |
| Sodium | 215mg | 9% |
| Potassium | 1047mg | 22% |
| Fiber | 3g | 12% |
| Sugar | 6g | 12% |
| Vitamin A | 303IU | 6% |
| Vitamin C | 12mg | 13% |
| Calcium | 69mg | 7% |
| Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.