Chicken Pasta Casserole
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Unrated
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Prep Time
20 mins
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Cook Time
20 mins
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Total Time
45 mins
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Servings
5
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Course
Main Course
Chicken Pasta Casserole
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Perfect for any time of day, this recipe delivers great flavor effortlessly.
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Ingredients
- 1 lb. rotini pasta
- 2 Tbsp. olive oil
- 1 lb. boneless chicken breasts slices
- 2 cups shredded Mozzarella cheese
- 1 tsp. Italian seasoning
- 2 1/2 cups spaghetti sauce
- 1 small can diced tomatoes drained
- 1/4 cup grated Parmesan cheese
- 2 cups chopped broccoli florets
Instructions
- Cook pasta according to package directions. Drain.
- Grease baking dish with oil.
- Preheat oven to 350F.
- Heat oil in a saute pan.
- Brown the chicken in oil. Add tomatoes, Italian seasoning, and spaghetti sauce. Let it simmer for 8 minutes.
- Stir in broccoli. Cook for 1 minute.
- Put pasta in baking dish. Pour chicken mixture over pasta. Toss.
- Top with Parmesan and mozzarella.
- Bake for 25 minutes (uncovered).
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