4.7 from 360 votes
Chicken Pot Pie Soup Recipe
This hearty chicken pot pie soup tastes just like chicken pot pie, only as a hearty soup. It’s packed with protein and veggies in every bite!
Prep Time
10 mins
Cook Time
10 mins
Total Time
45 mins
Servings: 6 servings
Calories: 268 kcal
Course:
Soup , Lunch , Dinner
Cuisine:
American
Ingredients
- 1/4 cup flour (to make gluten-free use 2 tbsp cornstarch instead)
- 2 cups water
- 4 cups fat free milk
- 1 large celery stalk (chopped)
- 1/2 medium chopped onion
- 8 oz sliced baby portobello mushrooms
- 2 chicken bouillons (*check labels for GF)
- fresh ground pepper
- pinch of thyme
- 10 oz frozen classic mixed vegetables (peas, carrots, green beans, corn)
- 2 potatoes (peeled and cubed small)
- 16 oz Cooked Chicken Breast (diced small)
- salt
Instructions
- Create a slurry by combining 1/2 cup of the cold water with flour in a medium bowl and whisk until well blended. Set aside.
- Pour remaining water and milk into a large pot and slowly bring to a boil.
- Add celery, onion, mushrooms, chicken bullion, thyme, fresh pepper, frozen vegetables and return to a boil.
- Partially cover and simmer on low until vegetables are soft, about 20 minutes.
- Remove lid, add potatoes and cook until soft, about 5 minutes.
- Add chicken, and slowly whisk in slurry, stirring well as you add.
- Cook another 2-3 minutes, until soup thickens, adjust salt and pepper to taste and serve.
Cup of Yum
Nutrition Information
Serving
11/2 cups
Calories
268kcal
(13%)
Carbohydrates
32g
(11%)
Protein
30g
(60%)
Fat
3.5g
(5%)
Saturated Fat
0.5g
(3%)
Cholesterol
64mg
(21%)
Sodium
983mg
(41%)
Fiber
4g
(16%)
Sugar
12g
(24%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 268
% Daily Value*
| Serving | 11/2 cups | |
| Calories | 268kcal | 13% |
| Carbohydrates | 32g | 11% |
| Protein | 30g | 60% |
| Fat | 3.5g | 5% |
| Saturated Fat | 0.5g | 3% |
| Cholesterol | 64mg | 21% |
| Sodium | 983mg | 41% |
| Fiber | 4g | 16% |
| Sugar | 12g | 24% |
* Percent Daily Values are based on a 2,000 calorie diet.