
Chicken Street Tacos
User Reviews
5.0
3 reviews
Excellent
-
Prep Time
15 mins
-
Cook Time
15 mins
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Marinade Time
2 hrs
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Servings
8
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Course
Main Course

Chicken Street Tacos
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Chicken Street Tacos. Flavorful, grilled chicken that has been diced up and loaded onto soft corn tortillas. Add your favorite toppings and enjoy!
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Ingredients
- 2 lbs chicken thighs, boneless & skinless
- 20 corn tortillas
Marinade
- ¼ cup lime juice freshly squeezed
- 6 fl oz. pineapple juice
- ¼ cup cilantro diced
- 2 cloves garlic minced
- 1 tbsp Worcestershire sauce
- 2 tbsp apple cider vinegar
- 1 tbsp oil avocado, extra virgin olive oil, or vegetable oil
- 1 tbsp chili powder
- 1 tsp ground cumin
- 1 tsp ground black pepper
- 1 tsp salt
Toppings
- ¼ cup white onion diced
- 2 tbsp cilantro diced
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Instructions
- Prepare Marinade: In a medium size mixing bowl combine the ingredients for the marinade. Whisk together.
- Marinate Chicken: Add the chicken and submerge in the marinade. Cover and place in refrigerator to marinate 2-4 hours (over marinating can cause mushy chicken).
- Preheat: Preheat grill to 425℉.
- Remove chicken from the marinade and pat dry.
- Grill: Place the chicken over direct heat on the grill and cook for 3 minutes then flip the chicken. Cook an additional 3 minutes.
- Move the chicken to more indirect heat on the grill, cover and cook for an additional 5-7 minutes until the chicken reaches an internal temperature of 160°F in the thickest part.
- Allow the chicken to rest (the internal temperature will continue to rise to 165°F). After resting the chicken can be chopped.
- Heat Tortillas: Prepare the corn tortillas by heating to soften. Use a comal or skillet over medium heat, briefly heat the tortillas for 15-20 seconds on each side. Or place tortillas on a heat safe plate and microwave for 30 seconds.
- Serve: Layer the tortillas if wanted, using two tortillas and filling with the diced chicken. Top with diced onion and cilantro or additional toppings as desired.
Equipments used:
Nutrition Information
Show Details
Calories
298kcal
(15%)
Carbohydrates
34g
(11%)
Protein
14g
(28%)
Fat
12g
(18%)
Saturated Fat
3g
(15%)
Cholesterol
41mg
(14%)
Sodium
397mg
(17%)
Potassium
310mg
(9%)
Fiber
5g
(20%)
Sugar
3g
(6%)
Vitamin A
413IU
(8%)
Vitamin C
6mg
(7%)
Calcium
71mg
(7%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories kcal
% Daily Value*
Calories | 298kcal | 15% |
Carbohydrates | 34g | 11% |
Protein | 14g | 28% |
Fat | 12g | 18% |
Saturated Fat | 3g | 15% |
Cholesterol | 41mg | 14% |
Sodium | 397mg | 17% |
Potassium | 310mg | 7% |
Fiber | 5g | 20% |
Sugar | 3g | 6% |
Vitamin A | 413IU | 8% |
Vitamin C | 6mg | 7% |
Calcium | 71mg | 7% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
3 reviews
Excellent
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