
4.7 from 33 votes
Chicken Taco Soup
This easy taco soup recipe is a light and healthy favorite in our house! It's packed with chicken, veggies, and taco flavors and is ready in about 40 minutes.
Prep Time
10 mins
Cook Time
10 mins
Total Time
40 mins
Servings: 6 servings
Calories: 406 kcal
Course:
Soup
Cuisine:
Mexican
Ingredients
- 1 pound 99% lean ground chicken
- 1 bell pepper
- 1 sweet onion
- 32 ounces pinto beans 2 cans
- 20 ounces diced tomatoes with chiles 2 cans
- 1 cup frozen corn
- 1 packet taco seasoning
- 2 cups chicken broth
- Chips, cheese, cilantro, sour cream or Greek yogurt, fresh lime - for topping, as desired
Instructions
- Add the chicken to a 5 quart pot over medium heat and brown, crumbling as it cooks.
- While the chicken cooks, dice the onions and bell peppers.
- When chicken is nearly cooked through, stir in the onions and peppers and continue cooking to soften, about 5 minutes.
- Add in the tomatoes, pinto beans, corn, taco seasoning, and broth. Stir well.
- Bring to a boil, reduce to a simmer, and cook for 20 minutes.
- To serve, ladle soup into bowls and top with corn chips, grated cheese, cilantro, sour cream, and a squirt of fresh lime juice, as desired.
Cup of Yum
Notes
- This Chicken Taco Soup is ZERO Weight Watchers Points on their new Freestyle plan, using 99% lean ground chicken but that does not include toppings.
Nutrition Information
Calories
406kcal
(20%)
Carbohydrates
58g
(19%)
Protein
29g
(58%)
Fat
7g
(11%)
Saturated Fat
2g
(10%)
Cholesterol
65mg
(22%)
Sodium
820mg
(34%)
Potassium
1482mg
(42%)
Fiber
17g
(68%)
Sugar
7g
(14%)
Vitamin A
1280IU
(26%)
Vitamin C
48.1mg
(53%)
Calcium
119mg
(12%)
Iron
5.7mg
(32%)
Nutrition Facts
Serving: 6servings
Amount Per Serving
Calories 406
% Daily Value*
Calories | 406kcal | 20% |
Carbohydrates | 58g | 19% |
Protein | 29g | 58% |
Fat | 7g | 11% |
Saturated Fat | 2g | 10% |
Cholesterol | 65mg | 22% |
Sodium | 820mg | 34% |
Potassium | 1482mg | 32% |
Fiber | 17g | 68% |
Sugar | 7g | 14% |
Vitamin A | 1280IU | 26% |
Vitamin C | 48.1mg | 53% |
Calcium | 119mg | 12% |
Iron | 5.7mg | 32% |
* Percent Daily Values are based on a 2,000 calorie diet.