5.0 from 30 votes
Chicken Tetrazzini
Chicken Tetrazzini is a creamy baked chicken and mushroom pasta dish with chunks of chicken and mozzarella cheese you can make ahead or get it in the oven in just 15 minutes.
Prep Time
15 mins
Cook Time
15 mins
Total Time
40 mins
Servings: 8 servings
Calories: 368 kcal
Course:
Main Course
Cuisine:
American
Ingredients
- 1 pound chicken breast cooked and chopped
- 1 pound Spaghetti cooked 2 minutes shy of directions
- 2 cloves garlic minced
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 2 cups chicken broth
- 1 tablespoon better than bouillon chicken base or chicken bouillon
- 3/4 cup shredded Mozzarella cheese
Instructions
- Preheat the oven to 350 degrees.
- Add the chicken, spaghetti, garlic, cream of chicken soup, cream of mushroom soup, chicken broth and better than bouillon into a large mixing bowl and mix until well combined.
- Pour into a 9x13 pan and cover with mozzarella cheese before baking for 25-28 minutes.
Cup of Yum
Nutrition Information
Calories
368kcal
(18%)
Carbohydrates
47g
(16%)
Protein
24g
(48%)
Fat
7g
(11%)
Saturated Fat
2g
(10%)
Cholesterol
49mg
(16%)
Sodium
888mg
(37%)
Potassium
457mg
(13%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
155IU
(3%)
Vitamin C
5mg
(6%)
Calcium
80mg
(8%)
Iron
1.8mg
(10%)
Nutrition Facts
Serving: 8servings
Amount Per Serving
Calories 368
% Daily Value*
| Calories | 368kcal | 18% |
| Carbohydrates | 47g | 16% |
| Protein | 24g | 48% |
| Fat | 7g | 11% |
| Saturated Fat | 2g | 10% |
| Cholesterol | 49mg | 16% |
| Sodium | 888mg | 37% |
| Potassium | 457mg | 10% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 155IU | 3% |
| Vitamin C | 5mg | 6% |
| Calcium | 80mg | 8% |
| Iron | 1.8mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet.