0 from 9 votes
Chihuahua’s Port Sangria
Don't miss out on this sangria!
Prep Time
10 mins
Cook Time
10 mins
Total Time
15 mins
Servings: 8
Calories: 450 kcal
Course:
Drinks
Cuisine:
Mediterranean
Ingredients
- 40 ounces red wine – We found Inglenook Premium Burgundy works great!
- 36 ounces Orange Juice
- 16 ounces 7 Up
- 8 ounces Sweet & Sour
- 8 ounces Grenadine
- 8 ounces Triple Sec
- 8 ounces brandy – optional
Instructions
- Mix all ingredients together and chill well.
Cup of Yum
Nutrition Information
Calories
450kcal
(23%)
Carbohydrates
57g
(19%)
Protein
1g
(2%)
Fat
0g
(0%)
Saturated Fat
0g
(0%)
Cholesterol
0mg
(0%)
Sodium
52mg
(2%)
Potassium
460mg
(13%)
Fiber
0g
(0%)
Sugar
39g
(78%)
Vitamin A
255IU
(5%)
Vitamin C
63.8mg
(71%)
Calcium
28mg
(3%)
Iron
0.9mg
(5%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories 450
% Daily Value*
| Calories | 450kcal | 23% |
| Carbohydrates | 57g | 19% |
| Protein | 1g | 2% |
| Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| Cholesterol | 0mg | 0% |
| Sodium | 52mg | 2% |
| Potassium | 460mg | 10% |
| Fiber | 0g | 0% |
| Sugar | 39g | 78% |
| Vitamin A | 255IU | 5% |
| Vitamin C | 63.8mg | 71% |
| Calcium | 28mg | 3% |
| Iron | 0.9mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.