0 from 3 votes
Chili Cheese Dog Bake
Chili Cheese Dog Bake is a quick kid-friendly meal for the family. Everyone loves these fun hotdogs with cheese wrapped in pizza dough.
Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings: 4
Calories: 504 kcal
Course:
Main Course , Dinner
Cuisine:
American
Ingredients
- 14 oz canned chili or homemade chili
- 1 can refrigerated pizza dough
- 4 cheese sticks
- 4 hot dogs all-beef
- 2 tablespoon butter
- 1/2 teaspoon garlic powder
- 1 teaspoon parsley
Instructions
- Preheat oven to 375˚F.
- Spread chili into a greased 11x7-inch baking dish.
- Unroll the dough and cut into four even strips.
- Cut the cheese sticks in half lengthwise.
- Place a hot dog in the center of a piece of dough. Place each half of the cheese stick on either side of the hot dog.
- Wrap the dough around the cheese and hot dog, overlapping slightly in the center. Repeat with remaining dough, hot dogs, and cheese.
- Place the wrapped hot dogs on top of the chili.
- Bake 15-20 minutes, until the dough is light golden.
- Add the butter to a microwave-safe bowl and microwave on high until melted. Stir in the garlic powder and parsley.
- Brush over the wrapped hot dogs.
Cup of Yum
Nutrition Information
Calories
504kcal
(25%)
Carbohydrates
61g
(20%)
Protein
19g
(38%)
Fat
22g
(34%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
3g
Monounsaturated Fat
6g
Cholesterol
35mg
(12%)
Sodium
1695mg
(71%)
Potassium
185mg
(5%)
Fiber
3g
(12%)
Sugar
6g
(12%)
Vitamin A
381IU
(8%)
Vitamin C
34mg
(38%)
Calcium
69mg
(7%)
Iron
5mg
(28%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 504
% Daily Value*
| Calories | 504kcal | 25% |
| Carbohydrates | 61g | 20% |
| Protein | 19g | 38% |
| Fat | 22g | 34% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 6g | 30% |
| Cholesterol | 35mg | 12% |
| Sodium | 1695mg | 71% |
| Potassium | 185mg | 4% |
| Fiber | 3g | 12% |
| Sugar | 6g | 12% |
| Vitamin A | 381IU | 8% |
| Vitamin C | 34mg | 38% |
| Calcium | 69mg | 7% |
| Iron | 5mg | 28% |
* Percent Daily Values are based on a 2,000 calorie diet.