5.0 from 3 votes
Chimichurri
This chimichurri sauce is sweet and savory with a hint of spice and crunch from a tasty red onion. Upgrade your meat or poultry by spreading this flavorful sauce over top creating an intense and delicious flavor every time!
Prep Time
10 mins
Total Time
10 mins
Servings: 12 Tablespoons
Calories: 89 kcal
Course:
Condiments
Cuisine:
Argentinian
Ingredients
- 1 cup parsley
- 1 cup cilantro
- 2 tablespoons fresh oregano
- 5 cloves garlic
- ½ cup chopped red onion
- ¼ cup red wine vinegar
- ½ cup olive oil
- salt and pepper to taste
- pinch of red pepper flakes
Instructions
- In a food processor, add 1 cup parsley, 1 cup cilantro, 2 tablespoons fresh oregano, 5 cloves garlic , ½ cup chopped red onion, ¼ cup red wine vinegar, ½ cup olive oil, salt and pepper, and pinch of red pepper flakes.
- Pulse until combined and smooth.
- Serve immediately on steak, chicken, or as a dipping sauce. Refrigerate for up to two weeks!
Cup of Yum
Nutrition Information
Calories
89kcal
(4%)
Carbohydrates
2g
(1%)
Protein
1g
(2%)
Fat
9g
(14%)
Saturated Fat
1g
(5%)
Sodium
5mg
(0%)
Potassium
60mg
(2%)
Fiber
1g
(4%)
Sugar
1g
(2%)
Vitamin A
525IU
(11%)
Vitamin C
8mg
(9%)
Calcium
25mg
(3%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Tablespoons
Amount Per Serving
Calories 89
% Daily Value*
| Calories | 89kcal | 4% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 9g | 14% |
| Saturated Fat | 1g | 5% |
| Sodium | 5mg | 0% |
| Potassium | 60mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 525IU | 11% |
| Vitamin C | 8mg | 9% |
| Calcium | 25mg | 3% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.