Chimichurri Sauce
User Reviews
4.8
24 reviews
Excellent
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
6 2 Tbsp each
-
Calories
16717 kcal
-
Course
Others
-
Cuisine
International, Vegetarian, Vegan, gluten-free
Chimichurri Sauce
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Chimichurri Sauce is a tangy, fresh, and garlicky sauce that delivers big flavor to any meal. Use as a marinade, dipping sauce, or condiment.
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Ingredients
- 1 cup parsley $1.19, Italian, packed
- 1/2 cup cilantro $0.40, fresh, packed
- 1/2 cup olive oil $1.76
- 1/4 cup red wine vinegar $0.45
- 3 cloves garlic $0.24
- 1 tsp oregano $0.10, dried
- 1/2 tsp cumin $0.05, ground
- 1/4 tsp crushed red pepper $0.02
- 1/2 tsp salt $0.02
Instructions
- Rinse the parsley and cilantro well to remove any dirt or debris. Shake as much water off the leaves as possible. Pull the parsley and cilantro leaves from their stems, then chop them finely. Mince the garlic.
- Combine the olive oil, red wine vinegar, garlic, oregano, cumin, crushed red pepper, salt, chopped parsley, and chopped cilantro in a bowl. Stir to combine.
- Use the sauce immediately or refrigerate until ready to use.
Notes
- *I used dried oregano to save costs, but if you have fresh available 1-2 Tbsp fresh oregano leaves can be used in place of the dried.
Nutrition Information
Show Details
Serving
1Serving
Calories
167.17kcal
(8%)
Carbohydrates
1.52g
(1%)
Protein
0.48g
(1%)
Fat
18.13g
(28%)
Sodium
203.6mg
(8%)
Fiber
0.55g
(2%)
Nutrition Facts
Serving: 62 Tbsp each
Amount Per Serving
Calories 16717 kcal
% Daily Value*
| Serving | 1Serving | |
| Calories | 167.17kcal | 8% |
| Carbohydrates | 1.52g | 1% |
| Protein | 0.48g | 1% |
| Fat | 18.13g | 28% |
| Sodium | 203.6mg | 8% |
| Fiber | 0.55g | 2% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
24 reviews
Excellent
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