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Chipotle Crema
This smoky Chipotle Crema is creamy and spicy, the perfect zesty topping for tacos, enchiladas, burritos and more. This Mexican inspired sauce comes together in less than 5 minutes and only a handful of ingredients.
Prep Time
5 mins
Total Time
5 mins
Servings: 8
Course:
Condiments
Cuisine:
Mexican , Tex-Mex
Ingredients
- 1 cup sour cream
- 2 chipotle peppers in adobo sauce canned
- ¼ teaspoon lime juice freshly squeezed
- 1 garlic clove
- ¼ teaspoon salt
Instructions
- Add all of the ingredients needed for the sauce to a food processor.
- Blend until sauce is smooth and creamy. Taste and adjust as needed.
Cup of Yum
Notes
- Thickness: if sauce is too thick, it can be thinned with a splash of milk.
- Storage: store in a sealed container in the refrigerator for up to 5 days.
Nutrition Information
Calories
60kcal
(3%)
Carbohydrates
2g
(1%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Cholesterol
17mg
(6%)
Sodium
82mg
(3%)
Potassium
38mg
(1%)
Fiber
0.4g
(2%)
Sugar
1g
(2%)
Vitamin A
179IU
(4%)
Vitamin C
0.4mg
(0%)
Calcium
30mg
(3%)
Iron
0.1mg
(1%)
Nutrition Facts
Serving: 8Serving
Amount Per Serving
Calories
% Daily Value*
| Calories | 60kcal | 3% |
| Carbohydrates | 2g | 1% |
| Protein | 1g | 2% |
| Fat | 6g | 9% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 0.2g | 1% |
| Monounsaturated Fat | 1g | 5% |
| Cholesterol | 17mg | 6% |
| Sodium | 82mg | 3% |
| Potassium | 38mg | 1% |
| Fiber | 0.4g | 2% |
| Sugar | 1g | 2% |
| Vitamin A | 179IU | 4% |
| Vitamin C | 0.4mg | 0% |
| Calcium | 30mg | 3% |
| Iron | 0.1mg | 1% |
* Percent Daily Values are based on a 2,000 calorie diet.