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Chipotle Cumin Chicken Thighs

From ingredients to enjoyment, this recipe makes it easy to create something wonderful.

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 4
Course: Main Course
Cuisine: Mexican

Ingredients

  • 1½ tsp cumin
  • 1 tsp sea salt
  • 1 tsp garlic powder
  • ¾ tsp chipotle chile powder
  • ½ tsp Coriander
  • ½ tsp onion powder
  • ½ tsp dried oregano
  • 1½ tbsp sunflower oil
  • 1½ lbs boneless skinless chicken thighs

Instructions

    Cup of Yum
  1. Make the seasoning mixture by combining the cumin, sea salt, garlic powder, chipotle chile powder, coriander, onion powder, and oregano in a bowl. Drizzle in the olive oil and mix until well combined.
  2. Slather both sides of the chicken thighs with the mixture.
  3. Heat a grill pan or large cast iron skillet coated in cooking spray over medium-high heat.
  4. Add the chicken thighs to the HOT pan and cook for 4-5 minutes or until golden brown.
  5. Flip the thighs over and continue cooking for another 3-4 minutes, or until the chicken is cooked through.
  6. Remove from the grill pan and let the meat rest for a few minutes before slicing and serving. Enjoy.