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5.0 from 3 votes

Chipotle Mashed Sweet Potatoes

Take your mashed potatoes up a notch or two by using flavorful sweet potatoes and spiking them with a dash of smokey, spicy chipotle peppers.

Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings: 6
Calories: 21995 kcal
Course: Side Dish , Dinner
Cuisine: American

Ingredients

  • 2 lbs sweet potatoes (about 2 medium) $1.69
  • 2 Tbsp milk $0.04
  • 2 Tbsp butter $0.10
  • 2 Tbsp brown sugar $0.04
  • 2 peppers chipotle peppers in adobo $0.20
  • to taste salt and pepper $0.05

Instructions

    Cup of Yum
  1. Peel and cut the sweet potatoes into one inch cubes. Place them in a medium pot and cover with water.
  2. Bring the pot up to a boil. Continue to boil the potatoes until a fork inserts easily into the potatoes (about 7-10 minutes). Drain the potatoes in a colander and return them to the pot (turn off heat). While the potatoes are boiling, roughly chop two chipotle peppers.
  3. Add the milk, butter, brown sugar and chipotle peppers to the potatoes. Mash and mix the ingredients until smooth. Taste and add salt and pepper to your liking.

Nutrition Information

Serving 1Serving Calories 219.95kcal (11%) Carbohydrates 30.83g (10%) Protein 2.17g (4%) Fat 10.35g (16%) Sodium 517.88mg (22%) Fiber 4.1g (16%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 21995

% Daily Value*

Serving 1Serving
Calories 219.95kcal 11%
Carbohydrates 30.83g 10%
Protein 2.17g 4%
Fat 10.35g 16%
Sodium 517.88mg 22%
Fiber 4.1g 16%

* Percent Daily Values are based on a 2,000 calorie diet.

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