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Chive vinaigrette | Easy chive blossom recipe|

This Chive Vinaigrette is a great way to utilize your chive blossom vinegar. Delicious as a dressing, marinade to add a mild chive flavor.

Prep Time
5 mins
Total Time
5 mins
Servings: 24 tablespoons
Calories: 89 kcal
Course: Condiments
Cuisine: American

Ingredients

  • ½ cup chive blossom vinegar see below for recipe
  • 2 Tbsp honey
  • 1 teaspoon kosher salt
  • ½ teaspoon cracked black pepper
  • 1 cup oil

Instructions

    Cup of Yum
  1. Add chive blossom vinegar, honey salt and pepper to a pint jar.
  2. Pour in mild flavored oil.
  3. Shake well. serve immediately.

Notes

  • Make Chive Blossom Vinegar before hand.
  • Store this chive vinegar in the refrigerator. Allow the vinaigrette to sit on counter for at least 30 minutes before using. Shake well before serving.
  • Use as a dressing for green salads to add a mild chive taste.
  • Use it for a marinade for chicken, beef or pork.
  • Add it to potato or macaroni salad, coleslaw or any other salads you like.
  • Add it place of apple cider vinegar in your favorite recipes.
  • Use it as a sandwich condiment with lots of fresh greens.

Nutrition Information

Serving 1tablespoon Calories 89kcal (4%) Carbohydrates 1g (0%) Protein 1g (2%) Fat 9g (14%) Saturated Fat 1g (5%) Polyunsaturated Fat 3g Monounsaturated Fat 6g Trans Fat 1g Sodium 97mg (4%) Potassium 2mg (0%) Fiber 1g (4%) Sugar 1g (2%) Vitamin A 1IU (0%) Vitamin C 1mg (1%) Calcium 1mg (0%) Iron 1mg (6%)

Nutrition Facts

Serving: 24tablespoons

Amount Per Serving

Calories 89

% Daily Value*

Serving 1tablespoon
Calories 89kcal 4%
Carbohydrates 1g 0%
Protein 1g 2%
Fat 9g 14%
Saturated Fat 1g 5%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Sodium 97mg 4%
Potassium 2mg 0%
Fiber 1g 4%
Sugar 1g 2%
Vitamin A 1IU 0%
Vitamin C 1mg 1%
Calcium 1mg 0%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.