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5.0 from 234 votes

Chocolate Banana Cake

Chocolate Banana Cake is the perfect dessert for when you are short on time but need a yummy dessert. The addition of bananas to this recipe makes a box mix chocolate cake into a deliciously moist and decadent treat!

Prep Time
5 mins
Cook Time
5 mins
Total Time
40 mins
Servings: 16 servings
Calories: 244 kcal
Course: Dessert
Cuisine: Asian

Ingredients

  • 13.25 ounces chocolate cake mix 1 box
  • ⅓ cup vegetable oil or as called for on your box mix
  • 3 eggs
  • 1 cup water
  • 3 bananas mashed
  • 1 cup chocolate chips

Instructions

    Cup of Yum
  1. Preheat oven to 350°F.
  2. Grease and flour a 9×13 pan.
  3. Combine cake mix, oil, eggs and water. Fold in bananas and chocolate chips.
  4. Bake 35-40 minutes or until a toothpick comes out clean.
  5. Cool completely and frost as desired.

Nutrition Information

Calories 244 (12%) Carbohydrates 32g (11%) Protein 3g (6%) Fat 12g (18%) Saturated Fat 3g (15%) Cholesterol 32mg (11%) Sodium 243mg (10%) Potassium 179mg (5%) Fiber 1g (4%) Sugar 20g (40%) Vitamin A 85IU (2%) Vitamin C 2mg (2%) Calcium 59mg (6%) Iron 1.5mg (8%)

Nutrition Facts

Serving: 16servings

Amount Per Serving

Calories 244

% Daily Value*

Calories 244 12%
Carbohydrates 32g 11%
Protein 3g 6%
Fat 12g 18%
Saturated Fat 3g 15%
Cholesterol 32mg 11%
Sodium 243mg 10%
Potassium 179mg 4%
Fiber 1g 4%
Sugar 20g 40%
Vitamin A 85IU 2%
Vitamin C 2mg 2%
Calcium 59mg 6%
Iron 1.5mg 8%

* Percent Daily Values are based on a 2,000 calorie diet.

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