0 from 18 votes
Chocolate Breakfast Ice Cream
Frozen bananas and sweet dates make for a healthy, creamy Chocolate Breakfast Ice Cream — you'll want to jump out of bed to eat this!
Prep Time
5 mins
Additional Time
3 hrs
Total Time
3 hrs 5 mins
Servings: 1 pint
Course:
Breakfast
Cuisine:
American
Ingredients
- 3 medium ripe bananas (about 3 cups/15 oz/426 g)
- ½ cup (2½ oz/71 g) Medjool dates
- ⅓ cup (1⅓ oz/37 g) unsweetened cocoa powder
- 2 tablespoons coconut milk
- 1 tablespoon vanilla extract