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Chocolate Caramel Fudge

This Chocolate Caramel Fudge is easy to make and contains a layer of silky chocolate and a layer of creamy caramel. The ultimate no bake Holiday dessert.

Prep Time
10 mins
Cook Time
10 mins
Total Time
45 mins
Servings: 36 squares
Calories: 121 kcal
Course: Dessert
Cuisine: American

Ingredients

For Chocolate Layer
  • 3/4 Cup sweet condensed milk
  • 1 1/2 cups semi-sweet chocolate chips
For Caramel Layer
  • 1/2 Cup + 1 tablespoons of Dulce de Leche half a can
  • 1 1/2 Cups white chocolate chips
For Chocolate Topping
  • 1/4 cup Heath Bar Bits
  • 1/4 Cup semi-sweet chocolate chips
  • 1 teaspoon vegetable shortening

Instructions

    Cup of Yum
  1. Line an 8x8" square pan with aluminum foil. Spray with nonstick spray or melted butter
  2. For Chocolate Layer
  3. In a double boiler, melt the chocolate chips and condensed milk. Pour onto the pan and spread evenly
  4. For Caramel Layer
  5. In a double boiler, Melt the dulce de leche and white chocolate chips. Pour on top of the chocolate layer and spread until the whole pan is covered
  6. Sprinkle with heath bar bits
  7. In a microwave safe boil add the chocolate chips and the vegetable shortening. Heat in the microwave for 30 seconds to melt. Stir. If the mixture is not melted yet, stick it in the microwave for 12-20 more seconds
  8. With a fork or spoon, drizzle the chocolate on top
  9. Let the fudge set until it cools down (20 -30 minutes)
  10. Unmold and cut into squares
  11. ENJOY!

Nutrition Information

Calories 121kcal (6%) Carbohydrates 13g (4%) Protein 1g (2%) Fat 6g (9%) Saturated Fat 4g (20%) Cholesterol 4mg (1%) Sodium 21mg (1%) Potassium 94mg (3%) Sugar 12g (24%) Vitamin A 25IU (1%) Vitamin C 0.2mg (0%) Calcium 38mg (4%) Iron 0.6mg (3%)

Nutrition Facts

Serving: 36squares

Amount Per Serving

Calories 121

% Daily Value*

Calories 121kcal 6%
Carbohydrates 13g 4%
Protein 1g 2%
Fat 6g 9%
Saturated Fat 4g 20%
Cholesterol 4mg 1%
Sodium 21mg 1%
Potassium 94mg 2%
Sugar 12g 24%
Vitamin A 25IU 1%
Vitamin C 0.2mg 0%
Calcium 38mg 4%
Iron 0.6mg 3%

* Percent Daily Values are based on a 2,000 calorie diet.