5.0 from 3 votes
Chocolate Cherry Dump Cake
This Chocolate Cherry Dump Cake is a incredibly easy and delicious dessert that is always such a huge hit. Simply dump 3 ingredients into a baking dish for a decadent dessert that everyone loves.
Prep Time
5 mins
Cook Time
5 mins
Total Time
50 mins
Servings: 10
Calories: 484 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 2 cans cherry pie filling 21-ounce each
- 1 box devil's food cake mix
- 1 cup butter melted
- Whipped Cream
- Additional cherries for topping
Instructions
- Preheat the oven to 350 degrees. Lightly spray a 9x13 baking dish with cooking spray.
- Spread the cherry pie filling into the baking dish evenly.
- Add the cake mix on top of the cherry pie filling in an even layer.
- Pour the melted butter over the top of the cake mix, making sure to cover as much as possible.
- Place in the oven and bake for about 45 minutes.
- After baking, let the baking dish cool for about 10 minutes.
- Serve warm with whipped cream and additional cherries on top.
Cup of Yum
Nutrition Information
Calories
484kcal
(24%)
Carbohydrates
65g
(22%)
Protein
3g
(6%)
Fat
25g
(38%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
3g
Monounsaturated Fat
8g
Trans Fat
1g
Cholesterol
49mg
(16%)
Sodium
524mg
(22%)
Potassium
272mg
(8%)
Fiber
2g
(8%)
Sugar
17g
(34%)
Vitamin A
812IU
(16%)
Vitamin C
4mg
(4%)
Calcium
83mg
(8%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 10Serving
Amount Per Serving
Calories 484
% Daily Value*
| Calories | 484kcal | 24% |
| Carbohydrates | 65g | 22% |
| Protein | 3g | 6% |
| Fat | 25g | 38% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 3g | 18% |
| Monounsaturated Fat | 8g | 40% |
| Trans Fat | 1g | 50% |
| Cholesterol | 49mg | 16% |
| Sodium | 524mg | 22% |
| Potassium | 272mg | 6% |
| Fiber | 2g | 8% |
| Sugar | 17g | 34% |
| Vitamin A | 812IU | 16% |
| Vitamin C | 4mg | 4% |
| Calcium | 83mg | 8% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.