3.8 from 58 votes
Chocolate Chip Cake Mix Muffins
Chocolate Chip Cake Mix Muffins combine white cake mix, milk, oil, eggs, and chocolate chips to create tender, moist muffins with a lightly golden crust. The muffins have a soft crumb with bursts of melted chocolate chips throughout, making them suitable for breakfast or snacks. They can be baked with paper liners and may be customized with different cake mixes or mix-ins.
Prep Time
10 mins
Cook Time
20 mins
Total Time
30 mins
Servings:
16
muffins
Calories:
212 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 2/3 cup milk
- 1/3 cup neutral cooking oil generic cooking oil
- 2 large egg
- 15 ounces white cake mix
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350. Line muffin tin with paper liners.
- Add the milk, oil and eggs to a large mixing bowl. Stir until well combined. Add the cake mix and mix until just combined (the mixture may still look a little lumpy). Fold in the chocolate chips.
- Fill the muffin tins about 2/3 of the way full. Dot the tops with extra chocolate chips, if desired.
- Bake for 20 minutes, or until lightly golden and a tester comes out mostly clean.
- Cool the muffins in the tin for 5 minutes, before transferring to a cooling rack to cool completely.
Cup of Yum
Notes
- Add extra chocolate chips on top before baking for an intensified chocolate flavor and visual appeal.
- Any cake mix flavor can replace the white cake mix, and chocolate chips may be swapped for fruit or sprinkles.
- Mix batter only until combined to keep muffins light and fluffy rather than dense.
- Enjoy muffins warm or cooled based on preference.
Nutrition Information
Serving
1muffin
Calories
212kcal
(11%)
Carbohydrates
30g
(10%)
Protein
3g
(6%)
Fat
9g
(14%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
(12%)
Monounsaturated Fat
3g
(15%)
Trans Fat
0.2g
(10%)
Cholesterol
26mg
(9%)
Sodium
205mg
(9%)
Potassium
40mg
(1%)
Fiber
1g
(4%)
Sugar
19g
(38%)
Vitamin A
75IU
(2%)
Vitamin C
0.1mg
(0%)
Calcium
87mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16 muffins
Amount Per Serving
Calories 212
% Daily Value*
| Serving | 1muffin | |
| Calories | 212kcal | 11% |
| Carbohydrates | 30g | 10% |
| Protein | 3g | 6% |
| Fat | 9g | 14% |
| Saturated Fat | 3g | 15% |
| Polyunsaturated Fat | 2g | 12% |
| Monounsaturated Fat | 3g | 15% |
| Trans Fat | 0.2g | 10% |
| Cholesterol | 26mg | 9% |
| Sodium | 205mg | 9% |
| Potassium | 40mg | 1% |
| Fiber | 1g | 4% |
| Sugar | 19g | 38% |
| Vitamin A | 75IU | 2% |
| Vitamin C | 0.1mg | 0% |
| Calcium | 87mg | 9% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.