
0 from 87 votes
Chocolate Chip Cake Mix Muffins
These muffins are incredibly easy to make, with just 5 ingredients needed. They have that amazing bakery style taste, but without the effort. Soft and fluffy, filled with chocolate chips, and so simple!
Prep Time
10 mins
Cook Time
10 mins
Total Time
30 mins
Servings: 16 muffins
Calories: 212 kcal
Course:
Breakfast
Cuisine:
American
Ingredients
- 2/3 cup milk
- 1/3 cup oil
- 2 large eggs
- 15 ounces white cake mix
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350. Line muffin tin with paper liners.
- Add the milk, oil and eggs to a large mixing bowl. Stir until well combined. Add the cake mix and mix until just combined (the mixture may still look a little lumpy). Fold in the chocolate chips.
- Fill the muffin tins about 2/3 of the way full. Dot the tops with extra chocolate chips, if desired.
- Bake for 20 minutes, or until lightly golden and a tester comes out mostly clean.
- Cool the muffins in the tin for 5 minutes, before transferring to a cooling rack to cool completely.
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Notes
- The muffins can be sprinkled with a few extra chocolate chips before baking.
- While white cake mix was used in this recipe, this recipe will also work with any flavored cake mix.
- Substitute the chocolate chips for fresh, frozen or dried fruit or even sprinkles.
- Enjoy these muffins still slightly warm or completely cooled, they taste amazing both ways.
- Take care not to over-mix the muffin batter. Mixing the batter until only just combined will help the muffins bake light and fluffy.
Nutrition Information
Serving
1muffin
Calories
212kcal
(11%)
Carbohydrates
30g
(10%)
Protein
3g
(6%)
Fat
9g
(14%)
Saturated Fat
3g
(15%)
Polyunsaturated Fat
2g
Monounsaturated Fat
3g
Trans Fat
0.2g
Cholesterol
26mg
(9%)
Sodium
205mg
(9%)
Potassium
40mg
(1%)
Fiber
1g
(4%)
Sugar
19g
(38%)
Vitamin A
75IU
(2%)
Vitamin C
0.1mg
(0%)
Calcium
87mg
(9%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 16muffins
Amount Per Serving
Calories 212
% Daily Value*
Serving | 1muffin | |
Calories | 212kcal | 11% |
Carbohydrates | 30g | 10% |
Protein | 3g | 6% |
Fat | 9g | 14% |
Saturated Fat | 3g | 15% |
Polyunsaturated Fat | 2g | 12% |
Monounsaturated Fat | 3g | 15% |
Trans Fat | 0.2g | 10% |
Cholesterol | 26mg | 9% |
Sodium | 205mg | 9% |
Potassium | 40mg | 1% |
Fiber | 1g | 4% |
Sugar | 19g | 38% |
Vitamin A | 75IU | 2% |
Vitamin C | 0.1mg | 0% |
Calcium | 87mg | 9% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.