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4.4 from 549 votes

Chocolate Chip Graham Cracker Cookies

Bring something special to the table with this well-loved recipe.

Prep Time
10 mins
Cook Time
10 mins
Total Time
17 mins
Servings: 15 cookies

Ingredients

  • ½ cup 1 stick butter, room temperature
  • 1 cup brown sugar
  • 2 teaspoons vanilla
  • 1 egg
  • 1 ½ cups Graham cracker crumbs
  • ¾ cup all purpose flour
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup chocolate chips

Instructions

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  1. Preheat oven to 350°F.
  2. In the bowl of a stand mixer, cream together the butter and sugar until creamy
  3. Beat in the vanilla and egg until well combined.
  4. In a medium bowl, combine the graham cracker crumbs, flour, baking soda, and salt. Gradually add to the butter mixture until just combined.
  5. Stir in the chocolate chips.
  6. Using a medium cookie scoop, drop balls of dough onto a parchment-lined baking sheet. Bake for 7 minutes. Cookies will look slightly underdone, but should set up nicely as they cool.