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Chocolate Chips Banana Pancakes

Those sweet banana and chocolate chip pancakes will mesmerize you and make you go back for seconds.

Prep Time
15 mins
Cook Time
15 mins
Total Time
21 mins
Servings: 4 people
Calories: 683 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 2 cups unbleached all purpose flour
  • ¼ cup sugar
  • 1 tablespoons brown sugar
  • 3 teaspoons baking powder
  • 2 teaspoons baking soda
  • 3 large eggs
  • 2 cups buttermilk
  • ½ teaspoon vanilla extract
  • 4 tablespoons unsalted butter melted and cooled
  • ½ cup chocolate chips (mini are perfect)
  • 2 bananas sliced
  • 2 tablespoons unsalted butter at room temperature

Instructions

    Cup of Yum
  1. In a medium bowl whisk together flour, white sugar, brown sugar, baking powder, baking soda.
  2. In a large bowl combine the eggs with vanilla and the buttermilk. Beat to incorporate. Add the flour mixture to the bowl and stir quickly until well combined. Do not over mix.
  3. Stir in the melted butter and ¼ of a cup of the chocolate chips.
  4. Heat a griddle or large nonstick skillet over medium low heat. Coat with nonstick cooking spray. Ladle the batter on the griddle, ¼ cup for each pancake.
  5. Cook the pancakes until they are covered with bubbles, 3 to 4 minutes. Flip and cook until golden brown on both sides, another 2 to 3 minutes. Spread with a knife a little bit of the room temperature butter.
  6. Add a few chocolate chips. Serve hot off the griddle, sprinkle with confectioner’s sugar, and top with the a few banana slices. Add warm maple syrup.

Nutrition Information

Calories 683kcal (34%) Carbohydrates 87g (29%) Protein 15g (30%) Fat 30g (46%) Saturated Fat 17g (85%) Cholesterol 184mg (61%) Sodium 742mg (31%) Potassium 606mg (17%) Fiber 2g (8%) Sugar 36g (72%) Vitamin A 950IU (19%) Vitamin C 0.7mg (1%) Calcium 325mg (33%) Iron 4mg (22%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 683

% Daily Value*

Calories 683kcal 34%
Carbohydrates 87g 29%
Protein 15g 30%
Fat 30g 46%
Saturated Fat 17g 85%
Cholesterol 184mg 61%
Sodium 742mg 31%
Potassium 606mg 13%
Fiber 2g 8%
Sugar 36g 72%
Vitamin A 950IU 19%
Vitamin C 0.7mg 1%
Calcium 325mg 33%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.