
0 from 306 votes
Chocolate Coconut Milk Ice Cream
This Chocolate Coconut Milk Ice Cream is made with just 4 simple ingredients! It's so rich and creamy that it tastes like the real thing, but it's entirely dairy-free.
Prep Time
10 mins
Additional Time
30 mins
Total Time
40 mins
Servings: 6
Calories: 253 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 1 (13.5 oz.) can full-fat coconut milk (400 mL)
- 1/2 cup cacao powder (36 grams)
- 3/4 cup pure maple syrup (241 grams)
- 1 teaspoon vanilla extract (5 grams)
Instructions
- Be sure to freeze the bowl of your ice cream machine at least 24 hours in advance, if your ice cream maker requires it. In a blender, combine the coconut milk, cacao powder, maple syrup, and vanilla, and blend until smooth.
- Pour the mixture into the frozen bowl of your ice cream maker, and process until thick and creamy, about 30 to 35 minutes.
- Serve right away for a soft-serve consistency, or transfer the ice cream to an airtight container and store it in the freezer for 4 to 6 hours, for a more scoop-able consistecy. Leftover ice cream will keep well in the freezer for up to 3 months.
Cup of Yum
Notes
- This recipe makes roughly 3 cups of ice cream, so the nutrition information is for a 1/2 cup serving. This is automatically calculated, and is just an estimate, not a guarantee.
- Don't have an ice cream maker? Simply pour the blended chocolate mixture into an airtight container and freeze overnight. Stir the mixture every hour or two, to help incorporate air into the ice cream, making it more light and fluffy.
Nutrition Information
Calories
253kcal
(13%)
Carbohydrates
33g
(11%)
Protein
3g
(6%)
Fat
15g
(23%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
0.2g
Monounsaturated Fat
1g
Sodium
13mg
(1%)
Potassium
341mg
(10%)
Fiber
3g
(12%)
Sugar
24g
(48%)
Vitamin C
1mg
(1%)
Calcium
65mg
(7%)
Iron
3mg
(17%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 253
% Daily Value*
Calories | 253kcal | 13% |
Carbohydrates | 33g | 11% |
Protein | 3g | 6% |
Fat | 15g | 23% |
Saturated Fat | 13g | 65% |
Polyunsaturated Fat | 0.2g | 1% |
Monounsaturated Fat | 1g | 5% |
Sodium | 13mg | 1% |
Potassium | 341mg | 7% |
Fiber | 3g | 12% |
Sugar | 24g | 48% |
Vitamin C | 1mg | 1% |
Calcium | 65mg | 7% |
Iron | 3mg | 17% |
* Percent Daily Values are based on a 2,000 calorie diet.