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5.0 from 3 votes

Chocolate Covered Cherry Cookies

These chewy chocolate cherry cookies have a surprise inside! Rich chocolate cake mix cookies filled with sweet maraschino cherries!

Prep Time
10 mins
Cook Time
10 mins
Total Time
20 mins
Servings: 12
Calories: 255 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1 box chocolate cake mix
  • 2 eggs
  • 1/2 cup oil
  • 20 cherries
  • 1/4 cup red sugar crystals optional

Instructions

    Cup of Yum
  1. Preheat oven to 350°F and line two baking sheets with parchment paper or non-stick silicone baking mats.
  2. Whisk together chocolate cake mix, eggs and oil in a large mixing bowl until well combined.
  3. Portion the dough into balls that are each about the size of a ping-pong ball. Place the dough balls on baking mat, leaving a couple inches between each one.
  4. Use the back of a spoon or your thumb to flatten each ball of dough and place a cherry in the middle.
  5. Wrap the cookie dough around the cherry so that it is completely covered and again in the shape of a ball.
  6. If using sugar crystals, pour them into a small bowl. Press each cookie dough ball into the sugar, so that the top is coated.
  7. Place the cookie balls back on the baking sheets, sugar-side up.
  8. Bake for 8-10 minutes at 350°F.

Notes

  • Nutrition info is an estimate only and may vary depending on your serving sizes.

Nutrition Information

Calories 255kcal (13%) Carbohydrates 28g (9%) Protein 3g (6%) Fat 16g (25%) Saturated Fat 2g (10%) Cholesterol 27mg (9%) Sodium 307mg (13%) Potassium 159mg (5%) Fiber 1g (4%) Sugar 16g (32%) Vitamin A 48IU (1%) Vitamin C 1mg (1%) Calcium 60mg (6%) Iron 2mg (11%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 255

% Daily Value*

Calories 255kcal 13%
Carbohydrates 28g 9%
Protein 3g 6%
Fat 16g 25%
Saturated Fat 2g 10%
Cholesterol 27mg 9%
Sodium 307mg 13%
Potassium 159mg 3%
Fiber 1g 4%
Sugar 16g 32%
Vitamin A 48IU 1%
Vitamin C 1mg 1%
Calcium 60mg 6%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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