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Chocolate Covered Football Krispies

This rice Kripsies are shaped like footballs and helmets and dipped in coconut chocolate. Your friends will love these while they watch the big game.

Prep Time
1 hr
Cook Time
mins
Total Time
1 hr 5 mins
Servings: 20
Course: Dessert

Ingredients

  • 6 T butter
  • 8 c mini marshmallows
  • 2 T vanilla extract
  • 12 c. Rice Krispies
  • 2 c. chocolate
  • 2 c. white chocolate
  • 4 T coconut oil divided
  • M&M's in favorite teams colors

Instructions

    Cup of Yum
  1. Melt butter in a large pot over med heat
  2. add marshmallows and stir to melt
  3. remove from heat and add in vanilla extract and stir
  4. add in cereal and stir
  5. spray a cookie sheet with cooking spray and spread out cereal in an even layer
  6. allow to cool
  7. cut out football shapes and helmet shapes with a cookie cutter
  8. melt 2 T coconut oil and chocolate in a double boiler
  9. dip football shapes and place on a baking sheet lined with wax paper
  10. place in freezer until hard
  11. melt white chocolate and 2 T coconut oil in double boiler
  12. dip helmets and add M&M's to decorate
  13. place on baking sheet lined with wax paper
  14. place in freezer until hard
  15. place white chocolate into a zip lock bag and snip off a tiny piece of the corner
  16. make the lines of the footballs using the white chocolate after it has cooled a bit but still spreadable.
  17. back to to the freezer to harden
  18. enjoy