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5.0 from 18 votes

Chocolate Covered Potato Chips

These Chocolate Covered Potato Chips are a crowd pleaser! A delicious salty and sweet snack. Be sure to read through our tips and tricks for a ton of helpful tips!

Prep Time
15 mins
Total Time
15 mins
Servings: 6
Calories: 616 kcal
Course: Snacks
Cuisine: American

Ingredients

  • 1 ½ cups chocolate chips milk, semi-sweet, dark is your choice
  • 1 (15.25 ounce bag) bag ridge-cut potato chips

Instructions

    Cup of Yum
  1. Place chocolate chips in a heat resistant bowl and place over a pot of simmering water. (make sure the water doesn’t touch the bottom of the bowl)
  2. Completely melt chocolate until smooth and begin dipping the chips, about ½ way.
  3. Shake off any excess chocolate and place chips onto a baking sheet lined with wax paper.
  4. Allow chocolate covered chips to dry completely before serving.
  5. Store in an airtight container for up to 1 week.

Notes

  • *Makes 1 (15 ounce) bag

Nutrition Information

Serving 1g Calories 616kcal (31%) Carbohydrates 67g (22%) Protein 7g (14%) Fat 37g (57%) Saturated Fat 9g (45%) Cholesterol 7mg (2%) Sodium 376mg (16%) Potassium 1183mg (34%) Fiber 4g (16%) Sugar 28g (56%) Vitamin A 101IU (2%) Vitamin C 14mg (16%) Calcium 69mg (7%) Iron 2mg (11%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 616

% Daily Value*

Serving 1g
Calories 616kcal 31%
Carbohydrates 67g 22%
Protein 7g 14%
Fat 37g 57%
Saturated Fat 9g 45%
Cholesterol 7mg 2%
Sodium 376mg 16%
Potassium 1183mg 25%
Fiber 4g 16%
Sugar 28g 56%
Vitamin A 101IU 2%
Vitamin C 14mg 16%
Calcium 69mg 7%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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