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5.0 from 18 votes

Chocolate Covered Potato Chips

The perfect combination of sweet and salty. Potato chips that are dipped in chocolate make a great snack or gift.

Prep Time
5 mins
Cook Time
5 mins
Total Time
7 mins
Servings: 12
Calories: 422 kcal
Course: Snacks
Cuisine: American

Ingredients

  • 24 oz package Chocolate Almond Bark
  • 10.5 oz package Wavy Potato Chips

Instructions

    Cup of Yum
  1. Melt almond bark according to package directions.
  2. Dip half of potato chip in almond bark. Let cool on wax paper.
  3. Store in air tight container. Recommended to store in the fridge or a cool place.

Notes

  • BEST CHOCOLATE AND CHIPS TO USE
  • Sturdy wavy potato chips work best for this recipe. The chips’ ridges give the chocolate something to cling to, and they’re sturdy enough for dipping.
  • For the chocolate, use chocolate almond bark. It melts like a dream and makes it really easy to dip the chips!
  • CAN YOU USE CHOCOLATE CHIPS INSTEAD?
  • I don’t recommend using chocolate chips because they are thicker when you melt them. They have stabilizers that help them keep their shape when baked, so they aren’t great for dipping things. Chocolate almond bark will have a nice dippable consistency.
  • Store them in an airtight container in a cool, dry place or the refrigerator. If it’s too warm, the chocolate will soften and melt.
  • They will keep in the refrigerator or other cool, dry place for up to five days! It’s best to store them in a container and separate the layers with wax paper. That way, the chips won’t stick to each other.

Nutrition Information

Calories 422kcal (21%) Carbohydrates 47g (16%) Protein 4g (8%) Fat 28g (43%) Saturated Fat 12g (60%) Sodium 128mg (5%) Potassium 572mg (16%) Fiber 4g (16%) Sugar 29g (58%) Vitamin C 5mg (6%) Calcium 20mg (2%) Iron 2mg (11%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 422

% Daily Value*

Calories 422kcal 21%
Carbohydrates 47g 16%
Protein 4g 8%
Fat 28g 43%
Saturated Fat 12g 60%
Sodium 128mg 5%
Potassium 572mg 12%
Fiber 4g 16%
Sugar 29g 58%
Vitamin C 5mg 6%
Calcium 20mg 2%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.