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5.0 from 18 votes

Chocolate Covered Ritz Crackers

Chocolate Covered Ritz Crackers combines the sweet and salty flavors of chocolate and peanut butter. Easy to make with only 3 Ingredients.

Prep Time
10 mins
Total Time
10 mins
Servings: 12
Calories: 237 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 24 Ritz crackers
  • 1/2 cup creamy peanut butter
  • 12 ounces milk chocolate

Instructions

    Cup of Yum
  1. Spread Peanut butter onto the tops of 12 crackers, you can make it as thick as you would like.
  2. Place the rest of the crackers on top of the peanut butter and sandwich them together.
  3. Melt chocolate in the microwave or over a double boiler. Once the chocolate is melted, use a fork to dip the peanut butter cracker sandwich into the chocolate to coat.
  4. Shake off any excess and place onto a wax paper-lined cookie sheet. Let chocolate harden at room temperature.
  5. Then they are ready to enjoy!

Notes

  • Store the leftovers in an airtight container or ziplock bag at room temperature for up to 1-2 weeks. 

Nutrition Information

Calories 237kcal (12%) Carbohydrates 23g (8%) Protein 4g (8%) Fat 17g (26%) Saturated Fat 7g (35%) Polyunsaturated Fat 2g Monounsaturated Fat 6g Trans Fat 1g Sodium 104mg (4%) Potassium 150mg (4%) Fiber 2g (8%) Sugar 16g (32%) Calcium 21mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 237

% Daily Value*

Calories 237kcal 12%
Carbohydrates 23g 8%
Protein 4g 8%
Fat 17g 26%
Saturated Fat 7g 35%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Sodium 104mg 4%
Potassium 150mg 3%
Fiber 2g 8%
Sugar 16g 32%
Calcium 21mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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