Chocolate Cream Pie

User Reviews

5.0

66 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Chill Time

    3 hrs

  • Total Time

    3 hrs 18 mins

  • Servings

    6 slices

  • Calories

    678 kcal

  • Course

    Dessert

  • Cuisine

    American

Chocolate Cream Pie

Indulge in the ultimate chocolate lover’s dream with this irresistible Chocolate Cream Pie! With a smooth, creamy filling and a buttery, flaky crust, this dessert strikes the perfect balance between rich decadence and delightful simplicity. Topped with a cloud of fresh whipped cream and delicate chocolate shavings, every bite is a luxurious experience.

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Ingredients

Servings
  • 1 pie crust Prepared
  • ¾ cup sugar granulated
  • ¼ cup cornstarch
  • 1 Pinch salt
  • 2 egg yolks
  • 3 cups milk whole
  • 8 ounces semi-sweet chocolate chopped (or dark chocolate)
  • 4 tablespoons butter unsalted
  • 1 teaspoon vanilla extract
  • 2 cups Whipped Cream optional

Instructions

  1. Whisk together cornstarch, sugar, and salt. Whisk in the egg yolks and milk until fully combined. Add in the chopped chocolate.
  2. Turn on the heat to medium and cook the mixture, whisking constantly, using a spatula, and scraping up any thickened pudding on the edges of the pan.
  3. Cook until the pudding has completely thickened and large bubbles are forming and popping, about 8 minutes. Remove from heat; immediately pour through a mesh strainer into a bowl, using a spatula to push all the pudding out so it's extra smooth.
  4. Whisk in the butter and the extract until combined and fluffy. Pour the pudding into the prepared pie crust and smooth it over the top. Let cool at room temperature before chilling in the refrigerator for at least 3 hours or overnight.
  5. Scoop whipped cream on top of the pie. Using a spatula, spread the cream evenly over the top of the pie. Garnish with additional pieces of chopped chocolate.Keep chilled until ready to serve.

Nutrition Information

Show Details
Calories 678kcal (34%) Carbohydrates 72g (24%) Protein 10g (20%) Fat 39g (60%) Saturated Fat 21g (105%) Polyunsaturated Fat 2g Monounsaturated Fat 13g Trans Fat 0.3g Cholesterol 117mg (39%) Sodium 238mg (10%) Potassium 465mg (13%) Fiber 4g (16%) Sugar 46g (92%) Vitamin A 674IU (13%) Calcium 209mg (21%) Iron 3mg (17%)

Nutrition Facts

Serving: 6slices

Amount Per Serving

Calories 678 kcal

% Daily Value*

Calories 678kcal 34%
Carbohydrates 72g 24%
Protein 10g 20%
Fat 39g 60%
Saturated Fat 21g 105%
Polyunsaturated Fat 2g 12%
Monounsaturated Fat 13g 65%
Trans Fat 0.3g 15%
Cholesterol 117mg 39%
Sodium 238mg 10%
Potassium 465mg 10%
Fiber 4g 16%
Sugar 46g 92%
Vitamin A 674IU 13%
Calcium 209mg 21%
Iron 3mg 17%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

66 reviews
Excellent

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