Chocolate Crinkle Cookies
User Reviews
4.9
27 reviews
Excellent
Chocolate Crinkle Cookies
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Rich, fudgy and delicious, these easy Chocolate Crinkle Cookies are alway a hit!
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Ingredients
- 1 cup all purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon espresso powder this is optional
- 1 cup unsweetened cocoa powder
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 1/4 cup canola oil
- 2 large eggs
- 1/2 cups powdered sugar for rolling
Instructions
- Add the flour, baking powder, salt and espresso powder to a mixing bowl. Whisk to combine and set aside.
- In a separate bowl, combine cocoa powder, granulated sugar, vanilla extract and canola oil. Mix to combine at a medium-low speed and then beat in the eggs one at a time.
- Add 1/2 of the flour mixture to the wet ingredients and mix on low speed until just combined, scraping down the sides of the bowl as needed. Add remaining flour mixture and mix until just combined. Cover the mixing bowl and chill in the refrigerator for at least four hours, and up to overnight.
- After chilling the dough, preheat the oven to 350°F. Line two baking sheets with parchment paper or silicone baking mats.
- Scoop 1 1⁄2 tablespoons of dough from the chilled bowl and use your hands to roll into balls. Roll the balls of dough in a shallow bowl filled with the confectioners sugar before placing on the prepared baking sheets.
- .Bake for 10-12 minutes. Let cookies sit on the baking sheet for five minutes before transferring to a wire rack to cool.
Notes
- *If you chill the cookie dough overnight, the cookies won’t flatten as much in the oven compared to if the dough is only chilled for four hours. If you want a more puck-shaped cookie and chill the dough overnight, lightly flatten the balls of dough into a puck shape before coating in confectioners sugar.
Nutrition Information
Show Details
Calories
105kcal
(5%)
Carbohydrates
19g
(6%)
Protein
2g
(4%)
Fat
4g
(6%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
2g
Trans Fat
1g
Cholesterol
17mg
(6%)
Sodium
61mg
(3%)
Potassium
92mg
(3%)
Fiber
1g
(4%)
Sugar
12g
(24%)
Vitamin A
25IU
(1%)
Calcium
16mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 22cookies
Amount Per Serving
Calories kcal
% Daily Value*
| Calories | 105kcal | 5% |
| Carbohydrates | 19g | 6% |
| Protein | 2g | 4% |
| Fat | 4g | 6% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 2g | 10% |
| Trans Fat | 1g | 50% |
| Cholesterol | 17mg | 6% |
| Sodium | 61mg | 3% |
| Potassium | 92mg | 2% |
| Fiber | 1g | 4% |
| Sugar | 12g | 24% |
| Vitamin A | 25IU | 1% |
| Calcium | 16mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.9
27 reviews
Excellent
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