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Chocolate Dipped Kiwi Pops

These Chocolate Dipped Kiwi Pops are beautiful and irresistibly delicious, with yummy chocolate and fresh kiwi fruit in every single bite. They melt in your mouth and are perfect for outdoor parties.

Prep Time
10 mins
Cook Time
1 hr
Total Time
1 hr 10 mins
Servings: 6
Course: Dessert

Ingredients

  • 3  large kiwi fruits
  • 6  oz  semisweet chocolate
  • 6  oz  white chocolate
  • 1  tbsp  coconut oil
  • toppings such as crushed nuts, Oreo crumbs, pretzels and M&Ms

Instructions

    Cup of Yum
  1. Set aside a baking sheet with parchment paper.
  2. Peel kiwis, and slice widthwise into ¾-inch thick pieces.
  3. Insert a popsicle stick into each kiwi slice. Place on baking sheet and freeze for about 1 hour.
  4. In a small bowl, add white chocolate and 2 tsp coconut oil. Microwave in 30-sec intervals until melted.
  5. In another small bowl, add semisweet chocolate and 2 tsp coconut oil. Microwave in 30-sec intervals until melted.
  6. Dip a kiwi pop in the white chocolate and immediately add toppings of choice into the chocolate, which will harden fairly quickly. Place back onto baking sheet and repeat 3 more times.
  7. Repeat the previous step for the remaining kiwi pops with semisweet chocolate.
  8. Serve right away or place in freezer until serving. Enjoy!