
0 from 3 votes
Chocolate-dipped Oreos
Chocolate-dipped Oreos - I made these for Easter but they're so easy to customize for any occasion!
Prep Time
15 mins
Total Time
15 mins
Servings: 20
Calories: 107 kcal
Course:
Dessert
Cuisine:
American
Ingredients
- 7 ounces chocolate milk, dark, white, or a mixture
- 20 Oreos in the UK there are about 12 or 13 in each package
- decorations of your choice e.g. sprinkles chocolate curls, mini eggs, Maltesers, crushed honeycomb
Instructions
- Place a wire rack on a tray lined with baking paper (see video above!).
- Break the chocolate up into a microwave-safe jug, and melt in the microwave in 30-second bursts.*
- Dip the Oreos into the chocolate one by one, touching lightly on the side of the jug afterwards to allow any excess chocolate to drip off. Place them onto the wire rack, then immediately add your decorations.
- Allow the chocolate to set, then store in an air-tight container.
Cup of Yum
Notes
- I usually put in the microwave for 3 x 30-second bursts. This melts most of the chocolate, and then you stir it vigorously until the rest melts (this is also a quick way to temper the chocolate).
- If you don’t have a microwave, just melt the chocolate on the stovetop in a smallish bowl over simmering hot water in a saucepan (make sure the bowl doesn’t touch the water).
- The chocolate on the underside of the cookies will probably stick to the wire rack a little as it dries. Don't worry about this - just lift them loose with a fork when the chocolate is nearly (but not quite) set. If you forget (like I did), it's no big deal - they'll still come loose pretty easily with a fork.
- Please note that the nutrition info does not include your decorations, for obvious reasons!
Nutrition Information
Calories
107kcal
(5%)
Carbohydrates
14g
(5%)
Protein
1g
(2%)
Fat
6g
(9%)
Saturated Fat
3g
(15%)
Sodium
57mg
(2%)
Potassium
55mg
(2%)
Fiber
1g
(4%)
Sugar
10g
(20%)
Calcium
5mg
(1%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 20Serving
Amount Per Serving
Calories 107
% Daily Value*
Calories | 107kcal | 5% |
Carbohydrates | 14g | 5% |
Protein | 1g | 2% |
Fat | 6g | 9% |
Saturated Fat | 3g | 15% |
Sodium | 57mg | 2% |
Potassium | 55mg | 1% |
Fiber | 1g | 4% |
Sugar | 10g | 20% |
Calcium | 5mg | 1% |
Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.