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Chocolate Fondue

A decadent chocolate fondue is the perfect sweet dessert for a family treat or a party with friends! Easy to make and so easy to customize to your liking!

Prep Time
10 mins
Cook Time
10 mins
Servings: 12
Calories: 257 kcal
Course: Dessert , Appetizer
Cuisine: Swiss

Ingredients

  • 8 ounces milk chocolate roughly chopped
  • 8 ounces semi-sweet chocolate roughly chopped
  • 3/4 cup heavy cream
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon instant coffee granules optional but excellent!
  • 1/8 teaspoon salt
  • 2-3 tablespoons of your favorite liqueur
Dipping Foods
  • sliced bananas
  • orange segments
  • Oreo cookies
  • strawberries
  • pound cake cubed
  • marshmallows
  • pretzel rods
  • apples
  • Graham crackers

Instructions

    Cup of Yum
  1. Prepare the foods you want to dip in the fondue and get the fondue pot ready.
  2. In a heavy saucepan OR fondue pot over medium heat, melt the chocolates with the heavy cream. Continue to heat, stirring frequently, until the mixture is smooth.
  3. Mix in the instant coffee, vanilla extract, salt and liqueur if desired. Add more cream OR liqueur to thin if wanted.
  4. Transfer to a fondue pot if needed then place in the fondue rack to stay warm.
  5. Serve with the prepared foods with fondue fork or wooden skewers!

Notes

  • Nutritional info will depend on types and brands of chocolate and dipping food used.

Nutrition Information

Calories 257kcal (13%) Carbohydrates 22g (7%) Protein 2g (4%) Fat 19g (29%) Saturated Fat 11g (55%) Polyunsaturated Fat 1g Monounsaturated Fat 6g Trans Fat 1g Cholesterol 22mg (7%) Sodium 35mg (1%) Potassium 175mg (5%) Fiber 3g (12%) Sugar 17g (34%) Vitamin A 228IU (5%) Vitamin C 1mg (1%) Calcium 26mg (3%) Iron 2mg (11%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 257

% Daily Value*

Calories 257kcal 13%
Carbohydrates 22g 7%
Protein 2g 4%
Fat 19g 29%
Saturated Fat 11g 55%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 6g 30%
Trans Fat 1g 50%
Cholesterol 22mg 7%
Sodium 35mg 1%
Potassium 175mg 4%
Fiber 3g 12%
Sugar 17g 34%
Vitamin A 228IU 5%
Vitamin C 1mg 1%
Calcium 26mg 3%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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