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5.0 from 45 votes

Chocolate Fruit Bars

These homemade Chocolate Fruit Bars are filled with chewy dried fruits and crunchy nuts encased in rich, semi-sweet vegan chocolate. You can change it up any way you'd like by adding different kinds of nuts and seeds or even a spoonful of peanut butter.

Prep Time
15 mins
Cook Time
15 mins
Total Time
45 mins
Servings: 12 bars
Calories: 203 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 12 ounces of non-dairy semi-sweet chocolate chips
  • ½ cup of dried cranberries
  • ½ cup of Mixed Nuts chopped
  • ¼ cup of raisins dried apricots, or your favorite dried fruit, chopped

Instructions

    Cup of Yum
  1. In a microwave-safe bowl, microwave chocolate chips for 1 ½ minutes or until melted.
  2. Add dried fruit and chopped nuts and mix thoroughly.
  3. Line a 9 x 9 pan with parchment paper, and the melted vegan chocolate mixture and spread evenly. Put the pan in the freezer for half an hour, cut into bars and enjoy.

Notes

  • These delicious vegan chocolate fruit bars can be stored in the fridge for up to a week or in the freezer for up to two months.  So make several pans in one go, and enjoy them anytime you like. Separate the bars with parchment or wax paper, so they do not stick together, and then keep them in an airtight container in the fridge.

Nutrition Information

Calories 203kcal (10%) Carbohydrates 25g (8%) Protein 3g (6%) Fat 13g (20%) Saturated Fat 6g (30%) Polyunsaturated Fat 1g Monounsaturated Fat 2g Sodium 2mg (0%) Potassium 63mg (2%) Fiber 3g (12%) Sugar 17g (34%) Vitamin A 1IU (0%) Vitamin C 1mg (1%) Calcium 42mg (4%) Iron 2mg (11%)

Nutrition Facts

Serving: 12bars

Amount Per Serving

Calories 203

% Daily Value*

Calories 203kcal 10%
Carbohydrates 25g 8%
Protein 3g 6%
Fat 13g 20%
Saturated Fat 6g 30%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 2g 10%
Sodium 2mg 0%
Potassium 63mg 1%
Fiber 3g 12%
Sugar 17g 34%
Vitamin A 1IU 0%
Vitamin C 1mg 1%
Calcium 42mg 4%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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