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Chocolate Hazelnut Biscotti

Chocolate Hazelnut Biscotti are perfectly crumbly, melt-in-your-mouth cookies with crunchy hazelnuts and dipped in rich dark chocolate.

Prep Time
10 mins
Cook Time
10 mins
Total Time
1 hr
Servings: 18 Servings
Calories: 336 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 1/2 cup vegetable oil
  • 1 cup white sugar
  • 3 large eggs
  • 2 teaspoons vanilla extract
  • 3 1/4 cups flour
  • 1 tablespoon baking powder
  • 1 cup hazelnuts , roughly chopped
  • 12 ounces dark chocolate chips

Instructions

    Cup of Yum
  1. Preheat oven to 375 degrees and line two baking sheets with parchment paper.
  2. In a large mixing bowl whisk together oil, sugar, eggs and vanilla extract.
  3. Add in the flour and baking powder whisking until just combined.
  4. Stir in the hazelnuts.
  5. Divide the dough into two pieces and roll into logs almost as long as the baking sheets.
  6. Place the dough on the baking sheets and roll to about 1/2 inch thick, about 4 inches across.
  7. Bake for 20-22 minutes or until golden brown.
  8. Using a pizza cutter, roll the slicer across the log in 1/2" slices.
  9. Turn the cookies to showing the cut side up and bake it an additional 8-10 minutes until the tops are slightly golden brown.
  10. When cookies have cooled melt the chocolate chips in a medium microwave safe bowl.
  11. Cook in 30 second increments, stirring in between each cooking until smooth.
  12. Dip the cookies, cut side down about 1/4 inch deep and let chocolate drip off, scraping some of the chocolate off the bottom against the bowl if necessary (if the chocolate is too thick, this is an easy way to thin out the layer).
  13. Place dipped side down on the parchment paper.
  14. Let dry for 20 minutes before storing.

Notes

  • Note: If you need the log to be shorter to make it still 4 inches wide and 1/2 tall then shorten the log.
  • Note: If you need the log to be shorter to make it still 4 inches wide and 1/2 tall then shorten the log.

Nutrition Information

Calories 336kcal (17%) Carbohydrates 40g (13%) Protein 6g (12%) Fat 17g (26%) Saturated Fat 7g (35%) Polyunsaturated Fat 4g Monounsaturated Fat 5g Trans Fat 0.04g Cholesterol 31mg (10%) Sodium 103mg (4%) Potassium 202mg (6%) Fiber 2g (8%) Sugar 18g (36%) Vitamin A 48IU (1%) Vitamin C 1mg (1%) Calcium 112mg (11%) Iron 2mg (11%)

Nutrition Facts

Serving: 18Servings

Amount Per Serving

Calories 336

% Daily Value*

Calories 336kcal 17%
Carbohydrates 40g 13%
Protein 6g 12%
Fat 17g 26%
Saturated Fat 7g 35%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 5g 25%
Trans Fat 0.04g 2%
Cholesterol 31mg 10%
Sodium 103mg 4%
Potassium 202mg 4%
Fiber 2g 8%
Sugar 18g 36%
Vitamin A 48IU 1%
Vitamin C 1mg 1%
Calcium 112mg 11%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.