Chocolate Heritage Frosting Recipe

Name: Chocolate Heritage Frosting Recipe
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 24 (2 tablespoons)
Ingredients: 6 tablespoons all-purpose flour; 2 cups whole milk; 2 cups unsalted butter; 2 cups granulated sugar; 6 tablespoons unsweetened cocoa powder; 1 teaspoon vanilla extract

User Reviews

5.0

21 reviews

Excellent

Prep Time
15 mins
Cook Time
15 mins
Total Time
25 mins
Servings
24 (2 tablespoons)
Calories
222 kcal
Course
Dessert
Cuisine
American

Chocolate Heritage Frosting Recipe

Chloe Mercado

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Chocolate Heritage Frosting makes a delicious, light and fluffy frosting perfect for using on so many dessert recipes.

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Ingredients

Servings

6 tablespoons all-purpose flour
2 cups whole milk room temperature
2 cups unsalted butter softened
2 cups granulated sugar
6 tablespoons unsweetened cocoa powder
1 teaspoon vanilla extract

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Instructions

Cook flour and milk over medium high heat until thickened, approximately three minutes. Remove from heat and cool completely. After flour and milk mixture has cooled, cream together butter, sugar, and cocoa until light and fluffy, about three minutes.
Add flour and milk mixture to butter mixture and beat until it has reached a whipped cream consistency. Add vanilla and beat one additional minute.

Notes

Makes about 3 cups.

Nutrition Information

Show Details

Serving 2tablespoons Calories 222kcal (11%) Carbohydrates 20g (7%) Protein 1g (2%) Fat 16g (25%) Saturated Fat 10g (50%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 43mg (14%) Sodium 10mg (0%) Potassium 57mg (2%) Fiber 1g (4%) Sugar 18g (36%) Vitamin A 506IU (10%) Calcium 32mg (3%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 24(2 tablespoons)

Amount Per Serving

Calories 222 kcal

% Daily Value*

Serving	2tablespoons
Calories	222kcal	11%
Carbohydrates	20g	7%
Protein	1g	2%
Fat	16g	25%
Saturated Fat	10g	50%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	4g	20%
Trans Fat	1g	50%
Cholesterol	43mg	14%
Sodium	10mg	0%
Potassium	57mg	1%
Fiber	1g	4%
Sugar	18g	36%
Vitamin A	506IU	10%
Calcium	32mg	3%
Iron	0.3mg	2%