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Chocolate Icebox Cake

If you've never made a Chocolate Icebox Cake, this is your moment! No baking, uber delicious and perfect for summer parties.

Prep Time
15 mins
Total Time
15 mins
Servings: 10 people
Calories: 477 kcal
Course: Dessert
Cuisine: American

Ingredients

  • 3 cups heavy cream
  • 3 tablespoons powdered sugar
  • 1 tablespoon vanilla extract
  • 2 packages Nabisco chocolate wafers 9 ounces
For Garnish:
  • Store bought caramel sauce
  • store bought chocolate sauce
  • cocoa powder

Instructions

    Cup of Yum
  1. In a large stand mixer, beat the heavy cream, powdered sugar and vanilla on high until soft peaks form.
  2. On a flat serving plate, spread a thin layer of whipped cream to hold the bottom layer of cookies in place. Arrange 7 cookies side by side in a circle, keeping 1 cookie in the center.
  3. Spread about ⅔ cup whipped cream on top of the bottom cookie layer, making a 7-inch circle. Repeat with remaining cookies and cream, making 11 or 12 layers of cookies and ending with a layer of cream (there will be a few cookies left over - you should just eat them). Cover with plastic wrap and refrigerate overnight.
  4. Drizzle with chocolate sauce, caramel sauce, and / or cocoa powder before serving.

Notes

  • These cookies are often found in the ice cream topping aisle rather than the cookie aisle. They are very thin wafers that will soften up beautifully when layered in this cake.

Nutrition Information

Calories 477kcal (24%) Carbohydrates 42g (14%) Protein 5g (10%) Fat 33g (51%) Saturated Fat 19g (95%) Polyunsaturated Fat 3g Monounsaturated Fat 9g Cholesterol 82mg (27%) Sodium 315mg (13%) Potassium 177mg (5%) Fiber 2g (8%) Sugar 24g (48%) Vitamin A 1056IU (21%) Vitamin C 0.4mg (0%) Calcium 63mg (6%) Iron 2mg (11%)

Nutrition Facts

Serving: 10people

Amount Per Serving

Calories 477

% Daily Value*

Calories 477kcal 24%
Carbohydrates 42g 14%
Protein 5g 10%
Fat 33g 51%
Saturated Fat 19g 95%
Polyunsaturated Fat 3g 18%
Monounsaturated Fat 9g 45%
Cholesterol 82mg 27%
Sodium 315mg 13%
Potassium 177mg 4%
Fiber 2g 8%
Sugar 24g 48%
Vitamin A 1056IU 21%
Vitamin C 0.4mg 0%
Calcium 63mg 6%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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