
Chocolate Marshmallow Coffee Creamer
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Chocolate Marshmallow Coffee Creamer
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Homemade coffee creamer is easy with 4 simple ingredients. Chocolate Marshmallow Coffee Creamer recipe!
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Ingredients
- 1 can sweetened condensed milk 14 ounce
- ½ cup marshmallow cream fluff
- 1 ½ cup milk
- ¼ cup chocolate syrup
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Instructions
- In a small saucepan, combine the four ingredients. Heat over low, stirring constantly until mixture is smooth and combined (about 3-5 minutes).
- Pour into a pint sized mason jar with lid and refrigerate until ready to use.
- Shake before pouring into coffee.
- To determine your "use by" date...go off the date of the milk you use for this recipe.
Notes
- Heat the ingredients on low. The warming step melts the marshmallow fluff and helps everything incorporate. You don't want to bring it to a boil.
- Stir constantly. While heating, keep gently stirring until the mixture is smooth.
- Store in the fridge. I keep mine in a mason jar with a lid.
- Shake before adding to coffee. The ingredients will naturally separate a bit as the creamer settles. Just give them a shake to recombine before adding to coffee.
- Add to coffee to taste. Chocolate Marshmallow Coffee Creamer is on the sweet side. Add a little to your coffee at a time until you reach your desired creamy sweetness!
- Add mini marshmallows . A handful of marshmallows in your creamer-doused coffee makes it even more fun to sip.
Nutrition Information
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Serving
1Tbsp
Calories
21kcal
(1%)
Carbohydrates
4g
(1%)
Protein
1g
(2%)
Cholesterol
1mg
(0%)
Sodium
10mg
(0%)
Sugar
3g
(6%)
Nutrition Facts
Serving: 32servings
Amount Per Serving
Calories 21 kcal
% Daily Value*
Serving | 1Tbsp | |
Calories | 21kcal | 1% |
Carbohydrates | 4g | 1% |
Protein | 1g | 2% |
Cholesterol | 1mg | 0% |
Sodium | 10mg | 0% |
Sugar | 3g | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
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