4.9 from 294 votes
Chocolate Milk for One
This recipe shows how to prepare a single serving of chocolate milk by first dissolving cocoa powder in hot water, then blending with sugar and milk. The process ensures a smooth, lump-free chocolate base that's combined with milk to finish. The instructions rely on microwaving in stages and stirring thoroughly for even flavor and texture.
Prep Time
1 min
Cook Time
1 min
Total Time
2 mins
Servings:
1
cup
Calories:
177 kcal
Course:
Drinks
Ingredients
- 1 tablespoon cocoa powder 5g
- 1 tablespoon water
- 1 cup milk , divided (any percentage*)
- 1 tablespoon sugar 12g
Instructions
- In a microwave-safe cup or mug, combine cocoa powder and water. Microwave for 15 to 20 seconds, until steaming, and stir until very smooth. Add 1/4 cup of the milk and the sugar, and microwave for an additional 15 to 30 seconds, until steaming. Stir until completely mixed. Stir in remaining milk and enjoy.
Cup of Yum
Notes
- Sift cocoa powder before mixing or strain the finished chocolate milk if you want to avoid lumps.
- Using whole milk or adding a splash of cream improves the richness of the chocolate milk.
- If preparing ahead, stir the chocolate milk well before drinking to mix settled chocolate syrup.
Nutrition Information
Calories
177kcal
(9%)
Nutrition Facts
Serving: 1 cup
Amount Per Serving
Calories 177
% Daily Value*
| Calories | 177kcal | 9% |
* Percent Daily Values are based on a 2,000 calorie diet.